tag:blogger.com,1999:blog-1647782977981359400.post7617840861845419284..comments2023-10-29T16:26:30.900+08:00Comments on Nasi Lemak Lover: Ajitsuke Tamago (Japanese flavored soft boiled eggs) 溏心蛋Sonia ~ Nasi Lemak Loverhttp://www.blogger.com/profile/05419159376275343283noreply@blogger.comBlogger33125tag:blogger.com,1999:blog-1647782977981359400.post-14507256593211533192014-07-24T15:42:14.430+08:002014-07-24T15:42:14.430+08:00You can avoid the cracking adding vinegar to water...You can avoid the cracking adding vinegar to water.Kipepeohttps://www.blogger.com/profile/10881175705213986212noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-75100318319240471572013-03-14T15:22:47.039+08:002013-03-14T15:22:47.039+08:00yes , the Ramen inside Empire subang jaya do serve...yes , the Ramen inside Empire subang jaya do serve very delicious 溏心蛋, we love it too..<br /><br />LEYhttps://www.blogger.com/profile/12798805365538025527noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-69769725087277925122013-03-12T12:01:32.135+08:002013-03-12T12:01:32.135+08:00We are concentrate on offering you the actual newe...We are concentrate on offering you the actual newest and finest items out of this brand name. Welcome to buy the fashionable <a href="http://www.hollisters.it/" rel="nofollow">hollister milano</a> on our website now, best quality and cheap price <a href="http://www.abercrombieandfitchoutlet.net/" rel="nofollow">Abercrombie and Fitch</a> will be your best choice.<br />Abercrombie and Fitchhttp://www.abercrombieandfitchoutlet.net/noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-42482518866963312472013-01-09T19:39:02.974+08:002013-01-09T19:39:02.974+08:00boiling eggs with normal temperature water (direct...boiling eggs with normal temperature water (direct from tap) then when water boils turn off the heat and close the lid for 15min ---> prevent crack. i tried a few times and it works.u can gv a tryMikihttps://www.blogger.com/profile/06346615344269303529noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-21565638259833558202012-12-25T20:36:14.836+08:002012-12-25T20:36:14.836+08:00Sonia,
The last time I saw this in Jessie blog, I ...Sonia,<br />The last time I saw this in Jessie blog, I bookmarked it.<br />Now looking at yours, once again sounds so good and yummy :D<br />muimui muihttps://www.blogger.com/profile/15127183375856465241noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-53676512204690930162012-12-21T13:38:09.226+08:002012-12-21T13:38:09.226+08:00I think it's easier to achieve this type of eg...I think it's easier to achieve this type of eggs, if you coil the eggs straight from the fridge. I normally will get this runny egg yolk when I cook it straight from the fridge. Broccoli Gingerhttps://www.blogger.com/profile/01248012948367502538noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-42465742183055693592012-12-19T12:41:35.306+08:002012-12-19T12:41:35.306+08:00Sonia,
To prevent the eggs shells from cracking, ...Sonia,<br /><br />To prevent the eggs shells from cracking, put the eggs in the cold water and start boiling the water. Start timing when the water starts to boil. For soft yolk like those in you have taken, it takes between 5 to 6 minutes after that.<br /><br />SkipperAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-60336776754257122822012-12-19T01:51:47.238+08:002012-12-19T01:51:47.238+08:00Thank you so much for the mention Sonia! Your tam...Thank you so much for the mention Sonia! Your tamago looks perfect. I can eat this any time... We often says the crack of eggs in boiling water is that the heat (for boiling) was too strong and eggs dancing and bumping each other which causes cracks. Not sure if this is the case, but just a thought. :) Now I want to put these on ramen and eat it...Nami | Just One Cookbookhttps://www.blogger.com/profile/17104033889937635168noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-22462465469795035112012-12-17T09:27:02.892+08:002012-12-17T09:27:02.892+08:00看到那个软软的蛋黄我就想吃,嘻嘻!看到那个软软的蛋黄我就想吃,嘻嘻!Caseyhttps://www.blogger.com/profile/02557945954913161002noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-56288842059545879632012-12-17T08:22:45.138+08:002012-12-17T08:22:45.138+08:00i'm not aware of these marinated eggs! as for ...i'm not aware of these marinated eggs! as for the cracked egg, i also dont know wor...hehe..lenahttps://www.blogger.com/profile/16425536535768950935noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-48873161591470523692012-12-16T23:12:47.799+08:002012-12-16T23:12:47.799+08:00溏心蛋好好吃哦!
我不吃生熟蛋,但蛮喜欢吃溏心蛋。溏心蛋好好吃哦!<br /><br />我不吃生熟蛋,但蛮喜欢吃溏心蛋。shanhttps://www.blogger.com/profile/15354532669866149881noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-50194331359788888962012-12-16T18:42:00.218+08:002012-12-16T18:42:00.218+08:00Nice, i always wondered how to make these eggs, mu...Nice, i always wondered how to make these eggs, must try. Sonia, i thought eggs crack coz they ar cold wen put into the hot water, no? If room temperature, then wont crack. Esther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-10559177120698898062012-12-16T13:10:50.840+08:002012-12-16T13:10:50.840+08:00salam sis sonia
Salam kenal dari tirana adukasalam sis sonia<br />Salam kenal dari tirana adukaTiranaAdukahttps://www.blogger.com/profile/17417271123615320472noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-53834484495515218852012-12-16T00:11:24.431+08:002012-12-16T00:11:24.431+08:00I too love my eggs with soft centre like yours...i...I too love my eggs with soft centre like yours...i am sure they taste much better after marinating in the sauce instead of just soya sauce:DQembarDeliteshttps://www.blogger.com/profile/10816642909111167785noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-58491016370400616842012-12-15T23:47:43.094+08:002012-12-15T23:47:43.094+08:00Looks great! Love the soft and yet not too soft a...Looks great! Love the soft and yet not too soft and runny filling. Must try!Little Corner of Minehttps://www.blogger.com/profile/09722570387776029291noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-25542157884507994172012-12-15T21:35:55.028+08:002012-12-15T21:35:55.028+08:00These eggs are so simple and yet soooo delicious! ...These eggs are so simple and yet soooo delicious! Absolutely love them!Sammiehttp://sweetsamsations.comnoreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-24957828712718940622012-12-15T18:08:29.676+08:002012-12-15T18:08:29.676+08:00Another fantastic recipe , Sonia ! First , I need ...Another fantastic recipe , Sonia ! First , I need to buy that dashi stock powder :D Ana Regaladohttps://www.blogger.com/profile/09462647867720905923noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-56592345329971211762012-12-15T17:23:55.544+08:002012-12-15T17:23:55.544+08:00simple but stil best..like ur bowl..chantieekk:)simple but stil best..like ur bowl..chantieekk:)zila norazilahttps://www.blogger.com/profile/06979736951824338575noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-91309028596150741282012-12-15T01:57:17.937+08:002012-12-15T01:57:17.937+08:00I love this too! I make this sometimes but not the...I love this too! I make this sometimes but not the proper way with dashi, just in soy sauce braisign sauce like soy sauce braised eggs, but softboiled eggs instead. yum yum!Shu Hanhttps://www.blogger.com/profile/00248873228185558472noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-90897280627379930642012-12-15T00:10:57.591+08:002012-12-15T00:10:57.591+08:00this is something new to me, SOnia
i want to try b...this is something new to me, SOnia<br />i want to try but must buy dashi and mirin first LOL <br />thks :)Alicehttps://www.blogger.com/profile/12208221416697713199noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-75191875763846418792012-12-14T23:43:45.989+08:002012-12-14T23:43:45.989+08:00oh...you made me want to try this soft boiled eggs...oh...you made me want to try this soft boiled eggs again, after failing for few times...heheStephaniehttps://www.blogger.com/profile/11749755789809913570noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-31941602062935239702012-12-14T23:28:15.111+08:002012-12-14T23:28:15.111+08:00The eggs are definitely one of my fav things abt e...The eggs are definitely one of my fav things abt eating ramen! Baby Sumohttps://www.blogger.com/profile/02142285807696582845noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-79060904569873548092012-12-14T23:13:41.184+08:002012-12-14T23:13:41.184+08:00My mouth is watering, simple but fabulous!My mouth is watering, simple but fabulous!CQUEKhttps://www.blogger.com/profile/14589822757850120820noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-30096519788410048792012-12-14T23:03:47.673+08:002012-12-14T23:03:47.673+08:00Your lava eggs look very wonderfully done. And mus...Your lava eggs look very wonderfully done. And must be flavorful with the marinade.Mich Piece of Cakehttp://www.pieceofcake.sgnoreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-51761521653891179892012-12-14T22:55:16.817+08:002012-12-14T22:55:16.817+08:00I like the yolks of your eggs which cook perfectly...I like the yolks of your eggs which cook perfectly. Sure nice with those marinated sauce.Anonymoushttps://www.blogger.com/profile/16699926760103139416noreply@blogger.com