tag:blogger.com,1999:blog-1647782977981359400.post3544720094890166642..comments2023-10-29T16:26:30.900+08:00Comments on Nasi Lemak Lover: Hong Kong Style of Savoury Steamed Yam Cake 港式腊肠芋头糕_2016 CNY dish_金猴报春Sonia ~ Nasi Lemak Loverhttp://www.blogger.com/profile/05419159376275343283noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-1647782977981359400.post-40237373965433667052017-10-29T21:28:30.025+08:002017-10-29T21:28:30.025+08:00Good recipe..i have problem finding rice flour in ...Good recipe..i have problem finding rice flour in the local stores. They told me to buy Blended rice flour for yam cake instead. What is yr advice? Thankskiew kiew luihttps://www.blogger.com/profile/17765762609515356975noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-58222666435514785022017-07-20T03:21:06.007+08:002017-07-20T03:21:06.007+08:00Hi Sonia, I tried your recipe on this steamed yam ...Hi Sonia, I tried your recipe on this steamed yam cake and I follow it exactly and it didn't turned out. What's up with the recipe?Anonymoushttps://www.blogger.com/profile/01683075801109786795noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-26452626983601169382016-04-24T23:02:54.243+08:002016-04-24T23:02:54.243+08:00Tang Mien flour called 'wheat starch' in A...Tang Mien flour called 'wheat starch' in Australia Constance :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-8741284921074725442016-02-02T23:27:33.291+08:002016-02-02T23:27:33.291+08:00Constance, what I bought is a loose pack, can'...Constance, what I bought is a loose pack, can't see the manufacturing name , maybe you can just google for itSonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-88005715213506753192016-02-02T22:51:05.306+08:002016-02-02T22:51:05.306+08:00what is the english name of Tang Mein flour? do yo...what is the english name of Tang Mein flour? do you have a picture of the package?<br />Thanks!<br />constancehttps://www.blogger.com/profile/14900903480517656770noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-39088581059503917242016-02-01T08:51:02.309+08:002016-02-01T08:51:02.309+08:00Syl, tang mein flour is all gluten has been remove...Syl, tang mein flour is all gluten has been removed , usually people use it to make Har Gao, anyway if you can find it , you can just omit it.Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-27941400058232775292016-01-31T08:06:09.181+08:002016-01-31T08:06:09.181+08:00Hi what is tang mien flour?Hi what is tang mien flour?sylhttps://www.blogger.com/profile/06726993858821974260noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-48881160217732215952016-01-27T11:20:15.088+08:002016-01-27T11:20:15.088+08:00Hi Sonia,
I love this savoury and usually buy 2 p...Hi Sonia,<br /> I love this savoury and usually buy 2 pieces<br />for my breakfast at my morning market.<br />But as you say, I have noticed too that the toppings<br />have shrunk although price has gone up!<br />Thanks for sharing, lovely photos too<br />Mrs SinghMrs Singhhttps://www.blogger.com/profile/16095426872591297043noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-88520127438809556882016-01-20T14:11:08.114+08:002016-01-20T14:11:08.114+08:00YummyYummyAnonymoushttps://www.blogger.com/profile/06507756995582236038noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-29662265278575379022016-01-20T11:26:47.164+08:002016-01-20T11:26:47.164+08:00Such flavourful combination ! Must be great to ser...Such flavourful combination ! Must be great to serve this for afternoon tea during CNY.<br />KristyMy Little Spacehttps://www.blogger.com/profile/11355264641236573775noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-53620151791070926502016-01-19T18:26:46.073+08:002016-01-19T18:26:46.073+08:00Wah, looks good! A lot of bahan-bahan on top :)Wah, looks good! A lot of bahan-bahan on top :)PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.com