tag:blogger.com,1999:blog-1647782977981359400.post581968040208433003..comments2023-10-29T16:26:30.900+08:00Comments on Nasi Lemak Lover: Stir fried Chayote shootSonia ~ Nasi Lemak Loverhttp://www.blogger.com/profile/05419159376275343283noreply@blogger.comBlogger39125tag:blogger.com,1999:blog-1647782977981359400.post-75759930734815514322010-11-21T11:04:38.120+08:002010-11-21T11:04:38.120+08:00My mother-in law grows them in her garden. They ar...My mother-in law grows them in her garden. They are very tasty. I like to saute them w/garlic and fish sauceAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-3175482882314431062010-05-14T13:23:06.571+08:002010-05-14T13:23:06.571+08:00This Chayote leaves looks tasty. I would love to t...This Chayote leaves looks tasty. I would love to try cooking it too. May I ask which pasar pagi does your mom go to? is it in PJ?J.C.https://www.blogger.com/profile/10904882913688765735noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-67297750818791393182010-04-17T23:01:59.552+08:002010-04-17T23:01:59.552+08:00在我这里的菜市很常有卖这个叫"金瓜苗"的菜. 而我的煮法是先爆香虾米和蒜泥, 再...在我这里的菜市很常有卖这个叫"金瓜苗"的菜. 而我的煮法是先爆香虾米和蒜泥, 再加入 Belacan 来炒.cherry potatohttps://www.blogger.com/profile/00329209753273892589noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-84316652731178304482010-04-16T20:41:04.872+08:002010-04-16T20:41:04.872+08:00I've never eaten this vegetable before. Learn...I've never eaten this vegetable before. Learned something new today!Cherylhttps://www.blogger.com/profile/10699204885208465168noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-71597303426378273752010-04-16T12:40:16.307+08:002010-04-16T12:40:16.307+08:00Dear all,Thanks for stopping by, and sorry for the...Dear all,Thanks for stopping by, and sorry for the confusion made of the name.<br /><br />Bo, ya, should be the same.Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-88511946826566945292010-04-16T08:39:11.240+08:002010-04-16T08:39:11.240+08:00Is this the same as Chayote squash?Is this the same as Chayote squash?Bohttps://www.blogger.com/profile/16316129383312008882noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-2984436600378952010-04-16T04:11:01.079+08:002010-04-16T04:11:01.079+08:00Never tried this green before,though we also use c...Never tried this green before,though we also use cucumber leaves to make dishes :-)Namithahttps://www.blogger.com/profile/15844128873453709418noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-13042121736099553042010-04-15T23:09:51.650+08:002010-04-15T23:09:51.650+08:00我们这里叫龙须菜...但我不太喜欢吃!不知道为什么!
不过这菜你炒得色泽很美!我们这里叫龙须菜...但我不太喜欢吃!不知道为什么!<br />不过这菜你炒得色泽很美!温馨小屋https://www.blogger.com/profile/03019092928654970263noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-561034673311451542010-04-15T22:36:15.063+08:002010-04-15T22:36:15.063+08:00how to call tis in chinese???how to call tis in chinese???ahteekitchenhttps://www.blogger.com/profile/02050232470850226754noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-33587313198512532882010-04-15T19:19:52.812+08:002010-04-15T19:19:52.812+08:00I've never cook this before! I think the Malay...I've never cook this before! I think the Malay loves it very much. I definitely will try this when I found some later! Thanks for sharing. Have a nice day!<br />Cheers, KristyMy Little Spacehttps://www.blogger.com/profile/11355264641236573775noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-55178588644687150222010-04-15T18:01:54.503+08:002010-04-15T18:01:54.503+08:00Hey Sonia, I have not tasted Chayote shoot before ...Hey Sonia, I have not tasted Chayote shoot before leh.(frog in the wall, lol!) But your vegetables looks really fresh and yummy. Thanks for the recipe, at least I will know how to cook Chayote shoot next time. :)Honey Bee Sweetshttps://www.blogger.com/profile/07611185580466977913noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-59331030090677484232010-04-15T15:46:23.611+08:002010-04-15T15:46:23.611+08:00Sonia,不好意思~想问你
那个rose syrup和醋是有份量的吗
还是大概大概就好?thank...Sonia,不好意思~想问你<br />那个rose syrup和醋是有份量的吗<br />还是大概大概就好?thank uJ.Ohttps://www.blogger.com/profile/01314788512742244263noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-24584600106980367232010-04-15T11:31:01.068+08:002010-04-15T11:31:01.068+08:00we have plenty of chayote fruit here but no leave ...we have plenty of chayote fruit here but no leave avaliable..maybe I should look in Asian market..the leaves look so fresh and green.I bet it's must taste good and healthy!!My Asian Kitchenhttps://www.blogger.com/profile/00232672470428482604noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-16022497990247620272010-04-15T11:01:26.849+08:002010-04-15T11:01:26.849+08:00I have tried this in Taiwan before. Not bad. Just ...I have tried this in Taiwan before. Not bad. Just have to make sure it is not to fibrous.tigerfishhttps://www.blogger.com/profile/13575213806359208350noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-91176414986807587922010-04-15T09:52:06.989+08:002010-04-15T09:52:06.989+08:00你的这道菜炒得很出色! 看来很好下饭。胃口大开咯~~你的这道菜炒得很出色! 看来很好下饭。胃口大开咯~~苏联妈妈https://www.blogger.com/profile/16507581099333898641noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-13827437503216008532010-04-15T09:07:39.352+08:002010-04-15T09:07:39.352+08:00Wonderful color! Looks so healthy and fresh!Wonderful color! Looks so healthy and fresh!hjnhttps://www.blogger.com/profile/07276145542315811611noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-25025981991713669572010-04-15T09:03:45.643+08:002010-04-15T09:03:45.643+08:00I have no idea this is called cucumber leaves but ...I have no idea this is called cucumber leaves but I do like them a lot!Colin Woonhttps://www.blogger.com/profile/14783675962070465058noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-62339414429218908572010-04-15T07:39:34.814+08:002010-04-15T07:39:34.814+08:00I ate this before at Cameron Highland 's resta...I ate this before at Cameron Highland 's restaurant. They just simply fry with garlic it also taste very delicious.HS Kitchen And Hobbyhttps://www.blogger.com/profile/13350387840440845542noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-73256797149999525052010-04-15T03:59:47.069+08:002010-04-15T03:59:47.069+08:00Interesting veg never eaten or cooked with it befo...Interesting veg never eaten or cooked with it before.Simplyfoodhttps://www.blogger.com/profile/02093243395752168983noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-76449778716296818762010-04-15T01:05:23.795+08:002010-04-15T01:05:23.795+08:00Looks good, I don't think I can get cucumber l...Looks good, I don't think I can get cucumber leaves here, first time seeing it.Little Corner of Minehttps://www.blogger.com/profile/09722570387776029291noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-90320853184751360622010-04-15T00:59:00.824+08:002010-04-15T00:59:00.824+08:00Think this is called 'Loong sou choy'. Yo...Think this is called 'Loong sou choy'. You can get them in Cameron Highlands. It's tasty if you fry them in sambal belachan too.Cheahhttp://www.cheah2009.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-34813285165613813792010-04-15T00:52:10.508+08:002010-04-15T00:52:10.508+08:00Never seen the cucumber leaves here...I am not sur...Never seen the cucumber leaves here...I am not sure I had them before. Great clicks!Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-57834214760011468472010-04-14T23:04:59.333+08:002010-04-14T23:04:59.333+08:00The color of your dish is very striking. It looks ...The color of your dish is very striking. It looks delicious and is so easily prepared. I hope you are having a wonderful day. Blessings...MaryMary Bergfeldhttps://www.blogger.com/profile/09234678984137982414noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-20293240823363496012010-04-14T20:59:27.422+08:002010-04-14T20:59:27.422+08:00I've seen this type of leaves back in Californ...I've seen this type of leaves back in California farmers market but not here. I never knew it is cucumber leaves. If you have a chance to try sweet pea leaves do try it out. They are really good in stir-fry.ICook4Funhttps://www.blogger.com/profile/02405825862798280769noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-18819552520749502682010-04-14T20:53:57.516+08:002010-04-14T20:53:57.516+08:00I have never tried this but it looks so green heal...I have never tried this but it looks so green healthy and delicious.divyahttps://www.blogger.com/profile/05568862774917339971noreply@blogger.com