tag:blogger.com,1999:blog-1647782977981359400.post7204790325478562982..comments2023-10-29T16:26:30.900+08:00Comments on Nasi Lemak Lover: Homemade Caramel Kaya ( coconut egg jam) 咖椰Sonia ~ Nasi Lemak Loverhttp://www.blogger.com/profile/05419159376275343283noreply@blogger.comBlogger58125tag:blogger.com,1999:blog-1647782977981359400.post-86936295366130366082016-08-15T12:37:07.365+08:002016-08-15T12:37:07.365+08:00Hi Sonia, would you happen to know if I could get ...Hi Sonia, would you happen to know if I could get the same caramel color if I were to substitute caster sugar with gula melaka for the caremalisation step? Thanks in advance.Chinnoreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-49873376498091231902013-02-26T13:54:53.563+08:002013-02-26T13:54:53.563+08:00Hi Sonia!
Your kaya looks awesome! I'm hoping...Hi Sonia!<br /><br />Your kaya looks awesome! I'm hoping to make it soon. Thank you for always sharing so many delicious recipes. :D<br /><br />Chris Chrishttp://simplepleasuresinourlives.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-72092373079466839022012-12-15T00:20:31.745+08:002012-12-15T00:20:31.745+08:00i love kaya! but never make it myself :)
will give...i love kaya! but never make it myself :)<br />will give this a try but i guess i will use all chicken eggs :)Alicehttps://www.blogger.com/profile/12208221416697713199noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-57791591724343409092012-12-11T08:38:51.632+08:002012-12-11T08:38:51.632+08:00yeah, that's what my mum told me too about usi...yeah, that's what my mum told me too about using duck eggs to make kaya the previous time. I guess they give a better fragrance to the kaya.lenahttps://www.blogger.com/profile/16425536535768950935noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-82255924864553829562012-12-09T15:12:12.644+08:002012-12-09T15:12:12.644+08:00Whoa Sonia, you're very hard working. I really...Whoa Sonia, you're very hard working. I really enjoy homemade kaya but too bad unable to finish it most of the time. Very sayang. Wish I can have some of yours. Slurpppp...<br />KristyMy Little Spacehttps://www.blogger.com/profile/11355264641236573775noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-79079177873294915082012-12-09T14:24:03.104+08:002012-12-09T14:24:03.104+08:00Hmm, very interesting. I wish I was sitting next ...Hmm, very interesting. I wish I was sitting next to you at the table enjoying this toast! ;) Looks yummy!Nami | Just One Cookbookhttps://www.blogger.com/profile/17104033889937635168noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-78715871882106770982012-12-06T05:32:45.884+08:002012-12-06T05:32:45.884+08:00Wow, I am new to your blog but glad I stopped by s...Wow, I am new to your blog but glad I stopped by so many amazing and new to me recipes.Anonymoushttps://www.blogger.com/profile/03376726661081769681noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-11366350930194360442012-12-06T00:11:03.909+08:002012-12-06T00:11:03.909+08:00Sonia,
Your kaya have such pretty orangy hues.
Duc...Sonia,<br />Your kaya have such pretty orangy hues.<br />Duck egg....I learn something new every time i drop by your blog. Pandai!!!!<br />mui..^^<br />mui muihttps://www.blogger.com/profile/15127183375856465241noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-21657432278888237032012-12-05T14:33:29.563+08:002012-12-05T14:33:29.563+08:00Sonia, so how is the taste using duck egg? is it b...Sonia, so how is the taste using duck egg? is it better?Bakericioushttps://www.blogger.com/profile/06902130397524190058noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-49602918356499026522012-12-05T07:05:38.593+08:002012-12-05T07:05:38.593+08:00Hi Sonia,
This is something new that I learn from...Hi Sonia,<br /><br />This is something new that I learn from you. Just 1 duck egg can enhance the taste of kaya! Amazing!<br /><br />ZoeZoehttps://www.blogger.com/profile/07421563268838633392noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-62006262102971660572012-12-04T18:50:28.426+08:002012-12-04T18:50:28.426+08:00kaya..uittss look delicious la..u sangat rajin:)kaya..uittss look delicious la..u sangat rajin:)zila norazilahttps://www.blogger.com/profile/06979736951824338575noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-17087841139875321382012-12-04T17:16:54.402+08:002012-12-04T17:16:54.402+08:00This caramel kaya looks as good as your pandan kay...This caramel kaya looks as good as your pandan kaya ! It looks so rich and smooth , perfect to spread on buttered toast ! I've tasted kaya before but I've forgotten its taste now :P :D Ana Regaladohttps://www.blogger.com/profile/09462647867720905923noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-24433084317617391322012-12-04T16:14:39.718+08:002012-12-04T16:14:39.718+08:00Very interesting...looks delicious.
For technical...Very interesting...looks delicious.<br /><br />For technical reasons, I'm no longer posting at http://akshaypatrerecipes.blogspot.in.<br /><br />This is my new blog adress<br />http://vidyaasrecipes.blogspot.in/ <br /><br />Happy to follow you. I hope you'll follow me back. <br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-18995570510967851852012-12-04T14:43:39.926+08:002012-12-04T14:43:39.926+08:00Kaya kaya, I haven't had you for such a long t...Kaya kaya, I haven't had you for such a long time! Xiao liao, talking to kaya pulak! Photos were taken beautifully! If last minute I find time, will call you to take me "gai gai," go to your frequent shops where you normally buy the baking stuffs & the "ka chang," ok?Jessie-CookingMomentshttps://www.blogger.com/profile/13466425348988179361noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-80564025262625714322012-12-04T14:36:14.672+08:002012-12-04T14:36:14.672+08:00bravo...your jam is so smooth! ...people say make ...bravo...your jam is so smooth! ...people say make this have pantang ...cannot say the kaya looking good else will be lumpy or watery. <br /><br />Am going to bookmark this for later useSmall Kucinghttps://www.blogger.com/profile/06420461345191241920noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-16825958621995993152012-12-04T13:17:39.717+08:002012-12-04T13:17:39.717+08:00好滑的kaya哦,你可以开档买kaya料。。
哈哈。。。好滑的kaya哦,你可以开档买kaya料。。<br />哈哈。。。Sallyhttps://www.blogger.com/profile/03559442787756214264noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-25216142504211893192012-12-04T12:04:51.576+08:002012-12-04T12:04:51.576+08:00Thanks for the recipe. I loved this type of Kaya...Thanks for the recipe. I loved this type of Kaya and yours definitely fit the bill!Elainehttps://www.blogger.com/profile/02461065855060795386noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-52320563403722415442012-12-04T11:53:29.206+08:002012-12-04T11:53:29.206+08:00Nice...where is my toast?? Hehe...and i also saw a...Nice...where is my toast?? Hehe...and i also saw a cute wire rack. Little bluehttps://www.blogger.com/profile/05994620854944151423noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-89379443485909565482012-12-04T11:34:12.243+08:002012-12-04T11:34:12.243+08:00Hi Sonia! Love the colour of the Kaya in the glass...Hi Sonia! Love the colour of the Kaya in the glass container. Very authentic. Somehow, I prefer and feel more connected to brown/orange kaya than the green pandan version. It's the childhood thing again... :)Chef and Sommelierhttps://www.blogger.com/profile/03538966744189984815noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-89530459379114933452012-12-04T10:55:26.844+08:002012-12-04T10:55:26.844+08:00what i normally did was to cook kaya till smooth, ...what i normally did was to cook kaya till smooth, then cook the sugar separately till it become caramel and add back to the kaya and stir well. I like the carmalised taste in the kaya when you cook the sugar till caramelise.<br />Will try your method to add golden syrup to make brown kaya as it look nice and smooth.Semhttps://www.blogger.com/profile/06203359080000001120noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-14546358833838529652012-12-04T08:37:06.710+08:002012-12-04T08:37:06.710+08:00I have never tried duck eggs in my cooking yet but...I have never tried duck eggs in my cooking yet but this has inspire me to try. Ducks have been laying eggs all over my kebun...aiya they don't know how to lay eggs properly.Malay-Kadazan girlhttps://www.blogger.com/profile/09692400837667241873noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-41052355538493450672012-12-04T06:55:26.142+08:002012-12-04T06:55:26.142+08:00it looks so creamy! Thanks for the step by step ph...it looks so creamy! Thanks for the step by step photo as well!! I'm going to bookmark this!daphnehttps://www.blogger.com/profile/07691561985083785588noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-34014366884946400002012-12-04T05:06:19.903+08:002012-12-04T05:06:19.903+08:00Sonia, this is very smooth and silky!! tempting te...Sonia, this is very smooth and silky!! tempting tempting!!Artsylicioushttps://www.blogger.com/profile/02281837404277759844noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-32066700931977259922012-12-04T03:42:18.658+08:002012-12-04T03:42:18.658+08:00I am thoroughly tempted with your coconut egg jam....I am thoroughly tempted with your coconut egg jam. Yum!Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-1647782977981359400.post-46640038269994262672012-12-04T00:34:40.405+08:002012-12-04T00:34:40.405+08:00Looks as good as your pandan version....I would lo...Looks as good as your pandan version....I would love to try this too:D When I am feeling hard working lol!QembarDeliteshttps://www.blogger.com/profile/10816642909111167785noreply@blogger.com