This was one of the dish that i cooked during CNY, even brought to a family gathering. I just simply twisted from the French cuisine orang...

Gu Lao Rou a.k.a Sweet and sour Pork a classic Chinese dish. Every Chinese mother have their own version. This is my version of sweet an...

This pineapple tart is still using the same old recipe, my best melt-in-mouth pineapple tarts . But this time i changed from sweetened c...

We can easily get fresh Lily bulb from the market during this time (CNY). I like to just simple stir fried it with mixed vegetables, it ta...

My first ever traditional Kuih Kapit a.k.a Love Letters. I am not sure how many of you willing to try out this traditional Kuih Kapit wh...

When i first see this cookie, immediately bookmark to make them because they are so adorable. It was shared by a Japanese chef Maa . Befo...

Whenever i have some good yam, sure use it to make a good steamed savoury yam cake. This time i made slight changes from the usual yam cak...

This sweet and sour pork dish could be served at CNY re-unioon dinner as it look auspicious with chrysanthemum flower shape, something spe...

The other day one reader left a comment in a very old post (way back 2009), said everyone should try this very soft bread. This is a brea...

Before blogging, i did make this cookie during CNY. But don't know why, i just stopped making this cookies after i started blogging, m...