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Wednesday, September 30, 2009

Pork Chop Fried Rice, simply make you drooling !!

This is a favorite dish in DIN TAI FUNG 鼎泰豐 (I saw in Colin's blog before), I never been there to try out this pork chop rice. This dish look simple to prepare, I tried to cook this dish at home in one of the lazy weekend, and it turned really delicious.





-simple fried rice ( cooked Japanese rice, egg and Siew Park Choy veggie)



- Marinate pork chop with ginger juices, light soy sauce, sugar, salt, dark soy sauce, Chinese wine, pepper. Coat with tapioca flour and deep fry.




Do enjoy Cooking !!!

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17 comments:

  1. ～仪仪妈咪～September 30, 2009 at 10:15 AM

    wah...look dilicious, i like the fried rice u cook.

    ReplyDelete
  2. BakelingSeptember 30, 2009 at 11:29 AM

    Once you saw it and you learn it , 别人都不用开餐馆了！

    The pork chop is XL size ! But I like it !

    ReplyDelete
  3. petite nyonyaSeptember 30, 2009 at 6:05 PM

    This is making me wanna make pork chop too. Both are my favorites - pork chop & fried rice. Delicious!

    ReplyDelete
  4. ai weiSeptember 30, 2009 at 6:19 PM

    i always love pork chop. today just had fried pork chop. very nice but fattening

    ReplyDelete
  5. PalidorSeptember 30, 2009 at 6:49 PM

    You weren't kidding when you said it would make you drool. Holy smokes, that looks AWESOME! It is just before 7am here and that pork and rice would make the perfect breakfast for me!

    ReplyDelete
  6. Sonia ~ Nasi Lemak LoverSeptember 30, 2009 at 9:37 PM

    Yiyimummy, Thanks.

    Bakeling, the size of pork specially order one..

    Petite, quickly make it.

    Ai Wei, ya lor, very fattening, usually nice food is fattening, hehehe..

    Palidor, are you sure breakfast you want to take this fattening food?

    ReplyDelete
  7. Little Corner of MineOctober 1, 2009 at 1:00 AM

    Yum, love the pork chop!

    ReplyDelete
  8. AnnieOctober 1, 2009 at 12:31 PM

    This looks so delicious!! hehe make me very hungry now!!

    ReplyDelete
  9. NancymommyOctober 1, 2009 at 12:35 PM

    看了肚子打鼓咯...想起台湾的排骨饭哦!

    ReplyDelete
  10. Beachlover's KitchenOctober 1, 2009 at 1:37 PM

    I love to grill or pan-fried pork chop too!! look yummy!!

    ReplyDelete
  11. Sonia ~ Nasi Lemak LoverOctober 1, 2009 at 9:09 PM

    Hi girl, this is super simple to cook, quickily cook it.

    ReplyDelete
  12. 米亚October 1, 2009 at 9:49 PM

    im back! miss your post so much... i like meat a lot so this would be a great meal for me... hahaha... i am thinking your daughter is really great! I cant make a meal for the whole family at that age... she is really good i must say!

    ReplyDelete
  13. Colin WoonOctober 2, 2009 at 3:15 AM

    I thought I have seen this photo before! Ha!

    You're amazing! Just looking at a photo and you can replicate it so well! You're sure a talented cook!

    Looks so so so delicious!

    ReplyDelete
  14. Sonia ~ Nasi Lemak LoverOctober 2, 2009 at 9:19 AM

    Dear Mia and Colin, Glad to see both of you back to blogging, I also miss your so much...I nothing pandai, but pandai replicate, hehehe..

    ReplyDelete
  15. Colin WoonOctober 2, 2009 at 9:21 AM

    In my opinion, you're very pandai! You can cook, you can bake, replicate is part of your amazing skill!

    Yup, I'm glad to be able to read blogs again!

    ReplyDelete
  16. EmilyOctober 2, 2009 at 11:02 PM

    Excellent results! Gonna try it soon but dont expect to see any pictures! hahahaha!

    ReplyDelete
  17. pigpigscornerOctober 11, 2009 at 12:23 AM

    I love how you served it with fried rice! yumm!

    ReplyDelete

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