Actually this is not that difficult to prepare, these are what I did:-
1.Grilled rosemary chicken- marinte chicken (boneless) with sea salt,ground black pepper, chopped rosemary and some garlic slices for 1hour or more. Pan fry chicken over a non-stick pan with Olive oil.
2.Mashed potato- cook potato and mash it, add milk, heavy cream, pepper and salt, and mix well.
3.Brown sauce- Add water into the same bowl that use to marinate chicken, and also add oyster sauce, ground black pepper, sea salt and sugar. Cook the sauce over the same non-stick pan that use to fry chicken, thicken by add in few tbsp of flour.
4.Store bought ready to eat salads set.
This was really good, light, simple and delicious!
Happy Cooking !!
what a perfect meal.wonderful colour combinations.
ReplyDeleteI'll give you a 10* for the presentation Sonia... Looks great! I have stopped using rosemarry ever since I moved back to Asia. Sure miss my rosemary plant in States. :P
ReplyDelete越来越有酒店大厨的风范了
ReplyDelete摆盘很讲究呢^^~
Sonia,
ReplyDeleteCan plant rosemary here.
Try to find a pot and plant at ur new house :)
I love Rosemary it always gives a meal a great flavour. Diane
ReplyDeleteI like this type of simple meal. Light and easy.
ReplyDeleteMmmm... beautiful pictures! The gravy looks too tempting, too. Yum!
ReplyDeleteHayırlı sabahlar. Çok güzel,çok leziz ve iştah açıcı olmuş ellerinize, emeğinize sağlık.
ReplyDeleteSaygılar.
很不错的配搭喲,很赞:)
ReplyDeleteyummy! Can i have one pls?
ReplyDeleteAn inviting platter dear! Wish to join U! :D
ReplyDeleteMmm...This is simple and looks very delicious :)
ReplyDeleteHi Sonia,
ReplyDeleteI have cooked pan-grilled chicken with rosemary umpteenth times. It always taste so wonderfully fragrant when I pan grill the chicken on top of the rosemary leaves. Of course my presentation is no where near yours which is so artistically displayed.
I got my rosemary leaves from Tesco and keep it in the fridge. I continue to use it even when it is dried up because it's still very fragrant. Sometimes when I brew Chinese tea, I will add some dried rosemary leaves as well. The tea smells just ever so fragrant. Try it and you'll know what I mean.
Reinnie from Penang
satu lagi menu yang sihat dari dapur Sonia:) thanks for sharing:)
ReplyDeletelooks very healthy and yummy
ReplyDeleteOh my gosh, the presentation of this meal is absolutely amazing! It looks like a beautiful dinner and I'm sure it was delicious!
ReplyDeleteRosemary sure goes well with chicken or other meat. This is easy yet flavourful!
ReplyDeleteRestaurant style food .. looks so yummy! Definitely great flavours, rosemary and chicken and the creamy mash.
ReplyDeleteLooks delish ! mmmm rosemary is my favourite herbs for chicken and this meal is a well balanced one. Love it !
ReplyDeleteThat's a delicious looking meal! Love how you plated it :)
ReplyDeleteI like this one! Want to try mash potato with sauce next time, thanks for sharing your recipe :)
ReplyDeleteThis definitely looks much healthier than eating fried chicken from a certain fast food chain! Delicious too!
ReplyDeleteGosh, can't help drooling over this chicken dish. The pictures are nice, very artistic!
ReplyDeleteThat is a comfort meal if I ever saw one, Sonia! And I love the rosemary with your chicken.
ReplyDeleteSimple grilled chicken with rosemary herb bringing out the flavors. Yum!
ReplyDeleteWe are totally opposite. We keep eating Western food and sometime I like to change it to Asian :)
ReplyDeletethis is a anothher idea for a chicken dish for me. It looks great and EASY!
ReplyDeleteThis simple meal looks absolutely divine! I agree with you that sometimes we need to twist around. Cannot always have Asian food, it could be quite boring. Look, you've made a five stars meal, there is no reason for not dining at home.
ReplyDeleteI always love a roast dinner. Love the luscious looking gravy on top of the mash!
ReplyDeleteLooks so yummy with potatoes and gravy.Simply Superb.
ReplyDeleteit took me a while to get used to rosemary but now i love it..this looks so hearty and good
ReplyDeleteThe grilled rosemary chicken you cooked looks deli :)
ReplyDeleteSimple and yummy! I made something similar too and with honey. yum!
ReplyDeleteBrilliant color combination Sonia! Love it!
ReplyDeletelove the recipe! sound simple enough for me to attempt. I also tried your classic chocolate cake recipe, it turned out perfect! :)
ReplyDeleteBeautiful presentation like from restaurant! Love the look of the mash...yum.
ReplyDeleteUn plat délicieux.
ReplyDeleteLes photos sont magnifiques et donnent envie d'en manger .
A bientôt.
Is it only me? From the first picture it looks like two fingers laying on top of the mashed potato, with finger nails some more. LOL! Anyway, love rosemary!
ReplyDeleteLove this post! A must-try for sure! I doubt I can make it look as amazing as your picture of it though!
ReplyDeleteRosemary and chicken go so much together...tempting clicks Sonia..
ReplyDeleteDeeeeeeelish! I love rosemary chicken and yours looks so tempting!
ReplyDeleteLooks yummy and delicious.
ReplyDeleteWonderful, wonderful chicken dish. Well done and happy weekend!
ReplyDeleteWhat a beautiful picture of a wonderful meal! I *love* rosemary. Going now to look at your foccacia recipe :)
ReplyDeleteYes, this is really easy. I cooked this all the time at home when I feel lazy to cook. I put potatoes and veggies and baked them with the chicken at the same time. Delicious!
ReplyDeleteDear all, Thanks for stopping by and leave your lovely comments.
ReplyDeleteWendy, you are right, I should plant some rosemary in my backyard, will try to search the seeds soon..
Reinnie, Thanks for the tips.
Kampungboycitygirl, Thanks for trying out classic chocolate cake, my husband like this cake as well. Hope you will like this rosemary chicken, sorry, i couldn't provide you the detail recipe.
LCOM, hahaha, really, you saw as two fingers!