Chinese New Year is coming soon and I thought of hosting my blog first ever event - Chinese New Year Delights 2013. Please come and join this event !!
How to join :
Who can join? Anyone can join.
Language? English, Mandarin or Malay is accepted.
Prepare a dish (sweet or savoury) or cookies or any traditional dishes that related to Chinese New Year. Then take a picture of the food you have cooked.
Provide a recipe that is credited (from books,internet,friends,family or maybe by your own, be specific).
Submit your entry latest by 28th February 2013.
To submit :
For Blogger
Blog about it from 8th January 2013 till 28th February 2013
Include this caption below your blogpost :-
* I am submitting this post to Chinese New Year Delights 2013 hosted by Sonia aka Nasi Lemak Lover (link back to this post)*
Sending the following information to this email address (sonia9423@gmail.com) with email subject as 'Chinese New Year Delights 2013'
Name/Nickname:
Blog name:
Name of dish:
Url of post:
Picture:(URL or attachment that is lesser that 500k)
For non Blogger
Email your dish picture with recipe and your name to sonia9423@gmail.com latest by 28th February 2013 with email subject as 'Chinese New Year Delights 2013'.
Ang Pao giveaway
To Thank you for your participation, I will be given away two Ang Pao ( of course no Cash, but some speical baking related items ^_^. I will show you the gifts in the round up post because i still ordering the items) . This is applicable only to those who participate in this event, and it is applicable to Worldwide. More submission stand better chance to win the Ang Pao. Closing date is 28th Feb 2013.
Good Luck to you !!
A round up will be done on 1st week of March 2013.
呵呵,我支持:)
ReplyDeleteI still have so much of house works to do after coming back to Sydney but I will still support support you! My mum's neighbour's daughter made us 2 big cans of kuih bunga & a "nga gu" chips & asked her to give me the kuih bunga recipe but the original source is unclear. The neighbour has also given me of of her kuih bunga moulds which have been used before. She told me that sometimes, new mould won't work, for people who are lack of experience like me, should use the old moulds. The moulds come with wooden handle & they protect from the heat. I was so exciting, like someone has given me some gold, hahaha!
ReplyDeleteHi Sonia, last year I didn't bake any cookies but I will be this year. Will definitely join you in this event.
ReplyDeletei try my best to send my post...hehe!!
ReplyDelete哈哈哈哈哈哈。。。。。。好玩!我们100%支持。
ReplyDeleteHi Sonia,
ReplyDeleteHappy New Year to you. This event is right up my street and I've so many recipes stacked up waiting to be blogged.
Count me in for sure, x
Hi Sonia, happy hosting. Hope I can come out with something and support your hosting. :)
ReplyDeleteHave a nice day ahead,regards.
Sonia~~
ReplyDelete哦!yeah~~
I must try to support~~ ^^
Haha... Me will come look look see see as me have no plan for any CNY bakes...
ReplyDeleteOh my.....there will be hundreds of submitting to you. Well, i will join in the fun as well and hopefully I be a little hardworking to bake some cookies.
ReplyDeletegreat, will certainly give a full support to u
ReplyDeleteSonia, I want to join! Heh..heh...now must go korek-korek Chinese New Year recipes :)
ReplyDelete我也来支持!
ReplyDelete哎呀呀,早知道我就拿那个富贵花开来参赛啦。。。
ReplyDelete只可惜我家过年只煮传统家乡菜,没有新意。
I will try to cook Chinese New Year delights one of these days. Thanks for hosting this, Sonia. I wish I have something to join.
ReplyDeleteYes!!! Saya pun nk join :)
ReplyDelete哇,我一定会support你!!谢谢你 ^o^
ReplyDelete我也support你。。yeah!!!!
ReplyDeletethat is very nice.
ReplyDeletehappy hosting ya.. and I am very excited about CNY liao..
Haha..me too, will support :)
ReplyDeleteGreat event! will support too!!
ReplyDeleteSonia,
ReplyDeleteI am excited about this event. I am already looking forward to a lot of great posts and CNY recipes submitted by all ur readers around the world. And if coz I will try my best to submit as much post as possible. :)
Ok ok, will support u on this, will definitely find time to make something. :))
ReplyDeleteWow Sonia... i'm sure the response to this CNY event will be overwhelming! Count me in too!
ReplyDeleteHi Sonia, I will definitely support you, now headache what should I do lol.
ReplyDelete我也来趁热闹...
ReplyDeletehi Sonia, i'll support u :)
ReplyDeleteWill support when I cook something CNY-ish when closer to CNY!
ReplyDeleteSonia,
ReplyDeleteThis must be really an exciting event, its your blog first ever event in 2013.
I will support. Let me see if i can come out will something for CNY:D
mui
sure support!!
ReplyDeleteWOW! this is fun!
ReplyDelete精神上。。。行动上。。。都支持你!!!
ReplyDeleteHope I am able to participate.
ReplyDeletesonia的第一次主办,我一定支持,
ReplyDelete我会尽量做,嘻嘻到时希望不会贻笑大方。。:)
Looks like everyone is excited to get their hands on your "angpow":) Hope to join in too!
ReplyDeleteI can't wait to send you my post! Happy New Year, Sonia.
ReplyDeleteWhat a fun idea! I'll think about it! :)
ReplyDeletealamak....CNY so soon will be arriving ah...havent prepare anything yet
ReplyDeleteinteresting!! I better rajin rajin starting some cooking, I like to cook but just could not find the time to prepare for it :(
ReplyDeleteI wish I could join and give you full support. Let me study more recipes first :)
ReplyDelete支持支持^O^
ReplyDelete是做年饼吗?:$
ReplyDeleteSonia,
ReplyDeleteHow exciting! Will definitely keep this in mind if I make any CNY goodies this year. BTW, Happy 2013 to you and your family. :D
great!....must joinnnnnnnn:P
ReplyDeletegood morning sonia, great to hear abt your blog event! will support you!!!
ReplyDeleteHi Sonia,
ReplyDeleteCan I join this event in combination with other event? I will be baking lots of pineapple tarts and wonder if I submit my post for your event together with our Little Thumbs Up event.
Zoe
Sonia,
ReplyDeleteI'll send you quite a lot of entries :)
Sonia..i will fully support this event..:)
ReplyDeleteZoe, sure, no problem..
ReplyDeleteSonia, Happy New Year to you and your family members. Recently I'm out of the blogmosphere...too busy. Just knew that you are hosting this event. I'm glad to join. wait for my submission k.
ReplyDeleteHi, Sonia. Long time didn't update my blog and visit others due to too busy.Great to know that you have this fun event in your blog, never join before, i'll try my best to spare sometime to support the event.
ReplyDeleteSonia , I don't know why I've missed this post , sorry ! :P :D I'll send you loads of entry , hopefully ! lol Awesome event , looking forward to all delicious entries !
ReplyDeleteSonia, I would like to borrow the 1st photo in this blog to help to promote your CNY Delights 2013. Thanks!
ReplyDeleteSonia, ... Yeah ...I must join, cause I don't want to miss the chance hehehehe :D
ReplyDeleteOooh!! I'll keep this in mind and join in!
ReplyDeleteHi Sonia,
ReplyDeleteWill think of a chinese new year cookie and submit the post!
Cheers!
Dariel
Love to join in the fun & make some CNY inspired bakes! AWESOME! ;)
ReplyDeleteHave given my support...
ReplyDeleteReceived my entry ?
What a meaningful and exciting event! Thank you for hosting it. We'll have such an amazing collection of Chinese New Year food to drool over with :)
ReplyDeleteHi Sonia, I love this idea! I've just sent you a nice recipe for Chinese sticky chicken wings. hope you like it! Kung Hei Fat Choi to everyone from maz at Lovefoodies :)
ReplyDeleteHi Sonia!
ReplyDeleteI just joined your event! I've just sent my entry to your email! Happy CNY!
Cheers,
Christine
That's great Sonia - thanks for hosting - I'll submit a savoury recipe.
ReplyDeleteNice blog. Thanks for sharing this to us and it helped me a lot. Looking forward for the next! GBU
ReplyDelete