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Monday, June 23, 2014

Japanese Stir-fried Cabbage with Butter Soy Sauce 日式牛油炒高丽菜

I almost forgot to post this recipe. This month LTU-butter theme remind me of this dish I have cooked few months ago. I never know just a simple stir fry cabbage with butter can resulted a good dish, nevertheless adding Japanese soy sauce into this dish also important.



 
I remembered I was cooking Tonkatsu the other day, but I need some vegetable to go with it and I only have cabbage left in the fridge. So I googled for how Japanese cook with cabbage, and so glad I found this recipe.


Japanese Stir-fried Cabbage with Butter Soy Sauce 日式牛油炒高丽菜

250g cabbage, chopped or shredded
25g butter
1 and 1/2tsp Japanese light soy sauce

Method
  1. Melt butter in a frying pan, add cabbage, stir fry till soften.
  2. Add in soy sauce, mix well, dish out and serve as side dish.
Recipe source: refer to here, by Sonia a.k.a Nasi Lemak Lover

 

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25 comments:

  1. Copycake kitchenJune 23, 2014 at 10:56 AM

    Simple yet delicious dish！！！

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  2. Hamaree RasoiJune 23, 2014 at 11:18 AM

    Very colourful and lovely looking Japanese cabbage Stir fry. Awesome preparation.
    Deepa

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  3. Victoria BakesJune 23, 2014 at 11:25 AM

    indeed a very simple dish.. something i love to have go with my porridge!

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  4. MelJune 23, 2014 at 11:31 AM

    Simple stir fry vege with butter taste absolutely delicious.

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  5. SallyJune 23, 2014 at 11:42 AM

    第一次看到用牛油来炒菜，很新鲜的吃法哦。。

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  6. BakericiousJune 23, 2014 at 12:13 PM

    I love cabbage and I am sure is super fragrance to use butter, gonna try it next time.

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  7. PHJune 23, 2014 at 1:03 PM

    Maybe can try with fried rice. Should be good too.

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  8. Joceline LorJune 23, 2014 at 1:06 PM

    sonia, 这刚刚好是午餐时间。我来吃饭咯。

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  9. FionJune 23, 2014 at 1:40 PM

    I love cabbage! This dish is simply & delicious,think will try this method next time..tks

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  10. 向日葵葵 ~ Sunflower GraceJune 23, 2014 at 2:03 PM

    A quick and simple way to enjoy cabbage with rich flavor. Must be smell good !

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  11. Somewhere in SingaporeJune 23, 2014 at 2:17 PM

    I like cabbage, but i never cook veg. myself, usually buy from the mixed rice stall...

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  12. Baking TaitaiJune 23, 2014 at 3:06 PM

    Have not tried frying cabbage with butter before, must be really fragrance!

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  13. eileenlml.blogspot.comJune 23, 2014 at 3:18 PM

    简单就是美，这道菜，ngam我，我要，嘻嘻！

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  14. KimmyJune 23, 2014 at 4:06 PM

    Hi Sonia, thanks for sharing this simple and tasty vegetable dish. Simply delicious.

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  15. Jozelyn NgJune 23, 2014 at 5:04 PM

    Hi, Sonia, this is simply delicious...

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  16. Kristen @ Best Food ProcessorJune 23, 2014 at 6:21 PM

    I love this dish. I tried it. I am going to prepare it again this month. Thank you for the recipe. It is a great idea for a meal.

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  17. UnknownJune 23, 2014 at 6:44 PM

    sonia,我回来了。。。。
    简单美味的高丽菜是我的最爱。

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  18. Angie's RecipesJune 23, 2014 at 6:51 PM

    A simple and very tasty stir-fry!

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  19. Jessie-CookingMomentsJune 23, 2014 at 7:52 PM

    One bowl of rice with this cabbage stir-fried can also be a good dish. Let's just go for meat-free day!

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  20. Li ShuanJune 23, 2014 at 9:56 PM

    简单好味！

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  21. ann lowJune 23, 2014 at 11:37 PM

    Simply delicious ~ love it!

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  22. ZoeJune 24, 2014 at 11:02 AM

    Butter soy sauce!

    Hi Sonia, this is new to me and reckon this combination must be very yummy!

    Zoe

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  23. Small KucingJune 25, 2014 at 10:01 AM

    Thanks. I guess this will be my dinner tonight. I've got a cabbage in the fridge :)

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  24. Choi YenJune 27, 2014 at 11:43 AM

    Cabbage is my favourite vegetable for its sweetness!
    PS: I have same the plate with yours, from Daiso right? ^__*

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  25. Ana RegaladoJuly 10, 2014 at 9:29 PM

    Simple yet very appetizing ! I think I need to buy Japanese soy sauce :D

    ReplyDelete

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