Two ingredients Pizza Dough 简易比萨饼皮

This is an amazing pizza recipe, only requires two ingredients (self-raising flour and natural yogurt), still tasted like pizza. The texture is like soft bread but without chewy texture like bread. Furthermore this recipe doesn't require to proof the dough, so quick and easy.

The dough is sticky, dust flour to easy work the dough. I sprinkle polenta or corn meal on the base as to have crunchy crust.

See the texture, soft and fluffy (do not overloaded the toppings)

Two ingredients Pizza Dough 简易比萨饼皮

2 cup self raising flour (300g)

1 cup of Greek or natural yoghurt (250g)

extra flour, polenta or corn meal for dusting the board 

Method:

1. In a mixer (the dough is sticky hence advise to use mixer or bread machine), combine the flour and yoghurt and bring together to form a dough (about 10mins).
2. Turn onto a floured surface, lightly dust flour on the dough, divide the dough into portions, shape into round pizza.
3. Place on a lined baking pan, add toppings as desired, bake at 200C for 15mins. 

Recipe source: from Instagram friend sherynntay