Pages

▼

Wednesday, May 8, 2013

My recipes are being featured in Y3K magazine


I couldn't believe one day my recipes are being featured in a magazine !! After blogging for several years and sharing hundred of recipes, this is first time ever my recipes are being featured in a magazine. My recipes are being featured in the Y3K recipes magazine issue 72 (May-June 2013).

Y3K issue 72


I am sharing six easy home cooked recipes in this issue, some already on the blog but some are new:-

1. Homemade fluffy pancake - an old recipe on my blog
2. Deep-fried stuffed tofu puff with cabbage - a new recipe that I learnt from Bali trip
3. Japanese Miso Clams - my family love Japanese foods, this is a new dish that they love so much
4. Udang Masak Merah- modified from my earlier Ayam Masak Merah recipe
5. Hokkien Stir-fried white rice sticks - a yummy simple Hokkien style of stir-fried noodles
6. Chicken Cottage Pie- a well received pie recipe among my family and friends

If you would like to learn these recipes, please get a copy of Y3K issue 72 from the nearby bookstores.
I will share these new recipes a bit later.

Thank you Y3K publisher for this feature !

at

86 comments:

  1. sabrina 莎莎May 8, 2013 at 4:27 PM

    Sonia~~
    Its so nice!!! well done!!! ^^

    ReplyDelete
  2. Somewhere in SingaporeMay 8, 2013 at 4:28 PM

    Will look out for the magazine...

    ReplyDelete
  3. Baking DiaryMay 8, 2013 at 4:42 PM

    Congratulations! Your hard work has paid off:D I am keeping my eyes on those prawns!

    ReplyDelete
  4. Gee®May 8, 2013 at 4:44 PM

    Congratulations!

    ReplyDelete
  5. UnknownMay 8, 2013 at 4:54 PM

    Congrats Sonia. All your recipes besides the published ones, all are great!

    Great Job Sonia!

    ReplyDelete
  6. 鲸鱼蓝蓝蓝May 8, 2013 at 4:56 PM

    恭喜：）
    我要去买来收藏了：）

    ReplyDelete
  7. 孤Owl的王子- Nick GohMay 8, 2013 at 5:01 PM

    congratulation!!good job :P

    ReplyDelete
  8. Awayofmind Bakery HouseMay 8, 2013 at 5:04 PM

    Congratulations Sonia!! Looking forward to see more yummy recipes from you!

    ReplyDelete
  9. MelMay 8, 2013 at 5:05 PM

    Congratulations to you Sonia. Wish I could go and grab a copy of this issue now and hopefully when I get back home there's copy available for me. Must support you.

    ReplyDelete
  10. LEYMay 8, 2013 at 5:15 PM

    congratulation Sonia!

    ReplyDelete
  11. Jessie-CookingMomentsMay 8, 2013 at 5:17 PM

    Congratulations again! You are my idol & I see you as my sifu. For such an experienced cook, you deserve it! 6 recipes are serious good! Ask all your relatives to buy the magazine, hahaha!

    ReplyDelete
  12. 珊珊May 8, 2013 at 5:19 PM

    好棒哦！！！我也要去买这本杂志来看看。。support Sonia !! 哈哈哈！！

    ReplyDelete
  13. Ling yuen chin May 8, 2013 at 5:19 PM

    YeaY! Good job!

    ReplyDelete
  14. Little blueMay 8, 2013 at 5:20 PM

    I go book stall and buy, great job!!

    ReplyDelete
  15. Annie's JournalMay 8, 2013 at 5:26 PM

    How exciting Sonia!! Congratulations!!

    ReplyDelete
  16. SemMay 8, 2013 at 5:27 PM

    I will go and get copy of Y3k today to show my support.

    ReplyDelete
  17. My Little SpaceMay 8, 2013 at 5:43 PM

    A BIG congratulations to you, Sonia dear. ((hugs)) Your hubby must be so surprise. hehe....
    Kristy

    ReplyDelete
  18. DGMay 8, 2013 at 5:54 PM

    Sonia, congratulations on being published! Wish you much success :)

    ReplyDelete
  19. irene mymeMay 8, 2013 at 6:10 PM

    恭喜恭喜！！我马上就去买一本支持你哦。。。嘻嘻！！

    ReplyDelete
  20. Rumbling TummyMay 8, 2013 at 6:15 PM

    Congrats!

    ReplyDelete
  21. ykristenMay 8, 2013 at 6:15 PM

    Congrats Sonia, was wondering when you would be featured.

    ReplyDelete
  22. Esther LauMay 8, 2013 at 6:20 PM

    Congratulation Sonia!!!!! I' m very proud of you and you're my best Sifu ever! I will definitely grab a copy of Y3K to support you :)

    ReplyDelete
  23. Rose worldMay 8, 2013 at 6:20 PM

    Wow! That is great, Sonia! Well done! Will definitely buy a copy since got English version.

    Congratulations!!

    ReplyDelete
  24. ice pandoraMay 8, 2013 at 6:20 PM

    Congratulations! Totally deserved c:
    Your recipe are amazing and the
    pictures are excellent made!

    xx

    ReplyDelete
  25. Tracy LowMay 8, 2013 at 6:22 PM

    我现在等有机会的话要去找你签名而已。
    不知道你愿意为我签个大名吗？

    ReplyDelete
  26. Cat CheeMay 8, 2013 at 6:31 PM

    恭喜！好厉害哦～

    ReplyDelete
  27. Li ShuanMay 8, 2013 at 6:41 PM

    Congratulations! Your cooking / baking is anytime better than a lot of so called chef, you deserved it!

    Well done well done

    ReplyDelete
  28. AnonymousMay 8, 2013 at 6:52 PM

    Wahhh... Sonia... Congrats !

    I'll see whether I can get a copy of the magazine here.

    Well done = )

    Blessings
    Christine T

    ReplyDelete
  29. eileenlml.blogspot.comMay 8, 2013 at 6:58 PM

    congrats again sonia, i felt proud of u,
    well done

    ReplyDelete
  30. ann lowMay 8, 2013 at 7:10 PM

    Congratulations to you Sonia! You're truly a great cook that makes everybody proud of you. Bravo!!!

    ReplyDelete
  31. KarenMay 8, 2013 at 7:33 PM

    Congrats Sonia.. :).. everybody felt proud of you

    ReplyDelete
  32. Joceline LorMay 8, 2013 at 7:33 PM

    wa! well done...... geong xi ! geong xi!

    ReplyDelete
  33. shazMay 8, 2013 at 8:05 PM

    Congrats! I'm sure one day a publisher will ask u to publish your very own book. We'll be looking forward to it. Congrats again! :)

    ReplyDelete
  34. huikhee and yoonlaiMay 8, 2013 at 8:20 PM

    Congratulation to you, Sonia!

    ReplyDelete
  35. Ana RegaladoMay 8, 2013 at 8:31 PM

    AWESOME ! You surely deserved that feature :D We're so proud of you !

    ReplyDelete
  36. Qi Qi in the houseMay 8, 2013 at 8:52 PM

    恭喜，真是件开心事呢！

    ReplyDelete
  37. MomyliciousMay 8, 2013 at 9:10 PM

    congrat kak sonia...

    ReplyDelete
  38. Aunty Young（安迪漾）May 8, 2013 at 9:14 PM

    恭喜！
    这是预料中的事，
    你好棒！！！

    ReplyDelete
  39. MinMay 8, 2013 at 9:15 PM

    Congrats Sonia, good job, proud of you!

    ReplyDelete
  40. Veronica's KitchenMay 8, 2013 at 9:21 PM

    Sonia, congrats. will get this issue soon. This is really awesome. Good job. gongxi gongxi.

    ReplyDelete
  41. mayck-law. Blogspot.comMay 8, 2013 at 9:25 PM

    恭喜！恭喜！这是你应得的。

    ReplyDelete
  42. Rice Bowl Tales 有碗話碗May 8, 2013 at 11:39 PM

    Many congratulations Sonia, you totally deserve it! Your recipes and photos are always beautiful and easy to follow, so happy for you!!

    ReplyDelete
  43. UnknownMay 9, 2013 at 12:58 AM

    Congratulation Sonia, proud of you. What u cook and bake is always perfect.

    ReplyDelete
  44. AnonymousMay 9, 2013 at 8:22 AM

    Congratulations!!! Thank you for always sharing generously.

    Zan

    ReplyDelete
  45. WinnieliuMay 9, 2013 at 8:55 AM

    ZCongratulation...look out for the book...

    ReplyDelete
  46. Jozelyn NgMay 9, 2013 at 9:05 AM

    congratulations and well done, Sonia!

    ReplyDelete
  47. 小雨伞May 9, 2013 at 9:11 AM

    Congratulations Sonia!!

    ReplyDelete
  48. ElaineMay 9, 2013 at 9:27 AM

    Congratulations!

    ReplyDelete
  49. 涵May 9, 2013 at 9:38 AM

    Congratulations Sonia....
    i will buy i keep nicely!!!@

    ReplyDelete
  50. Baby SumoMay 9, 2013 at 9:50 AM

    Congrats Sonia! So happy for you :D Well-deserved.

    ReplyDelete
  51. Cass @ 揾到食May 9, 2013 at 10:19 AM

    Congratulations :)

    ReplyDelete
  52. kimmyMay 9, 2013 at 10:36 AM

    Hi Sonia, Congratulations, my SIL subscribes this magazine. More people can enjoy the lovely recipes your are sharing.

    ReplyDelete
  53. PreetyMay 9, 2013 at 10:37 AM

    congratulation

    ReplyDelete
  54. 0620May 9, 2013 at 10:43 AM

    Congratulations!!

    ReplyDelete
  55. Small KucingMay 9, 2013 at 10:49 AM

    Congratulations!

    ReplyDelete
  56. JanineMay 9, 2013 at 10:53 AM

    congrats sonia! can't wait to check out the cottage pie recipe :D

    ReplyDelete
  57. ArtsyliciousMay 9, 2013 at 10:57 AM

    Sonia, I'm so proud of you!!! very good job!!!

    ReplyDelete
  58. Mich Piece of CakeMay 9, 2013 at 11:07 AM

    Congratulations Sonia!

    ReplyDelete
  59. K.NorMay 9, 2013 at 11:18 AM

    congrats! :)

    ReplyDelete
  60. Yummy BakesMay 9, 2013 at 11:29 AM

    Congrats, Sonia.

    ReplyDelete
  61. Michelle Chow LFMay 9, 2013 at 11:59 AM

    Congratulations Sonia. Well Done !!

    Autograph pls ^.^

    ReplyDelete
  62. Chef and SommelierMay 9, 2013 at 12:11 PM

    Well done, A-Chi! I wish I could have an autographed copy of the magazine! :D

    ReplyDelete
  63. AnonymousMay 9, 2013 at 3:25 PM

    Congratulation! Well done. Sure will get a copy to support you. You are so generous to share your cooking tips & experience with your readers, I have tried some of your recipes, turn out the result is 100% satisfaction. So I have the confidence when i use your recipe. To be frank, i have been followed one blogger's few recipes, almost all are failure... You are my great 'sifu'...fr Angeline Woon

    ReplyDelete
  64. KatherineMay 9, 2013 at 4:47 PM

    Congratulations. Must go buy a copy.

    ReplyDelete
  65. Sharon @Feats of FeastsMay 9, 2013 at 5:41 PM

    Good on you Sonia! Congrats on getting recognised!

    ReplyDelete
  66. PHMay 9, 2013 at 6:28 PM

    Wah, famous already leh! Congrats! I want to buy the magazine this weekend :)

    ReplyDelete
  67. busygranMay 9, 2013 at 7:21 PM

    Congratulations Sonia! Your recipes deserve to be published and publicised!

    ReplyDelete
  68. Lite Home BakeMay 9, 2013 at 7:26 PM

    Congratulations!

    ReplyDelete
  69. UnknownMay 9, 2013 at 10:22 PM

    Congratulations !

    ReplyDelete
  70. mui muiMay 10, 2013 at 2:02 AM

    Ah Chi, Congrats!!
    You are Awesome!!
    I will go grab a book tomorrow. Must support my Ah Chi ma!! :D
    mui

    ReplyDelete
  71. ChristineMay 10, 2013 at 3:09 AM

    Wow!! a celebrity now...Congrat!

    ReplyDelete
  72. AnonymousMay 10, 2013 at 9:34 AM

    congrats...



    Sue

    ReplyDelete
  73. Eileen, Hundred Eighty DegreesMay 10, 2013 at 10:12 AM

    Congrats Sonia! Will grab one to support you!

    ReplyDelete
  74. Gloria BakerMay 10, 2013 at 10:27 AM

    Congrats Sonia always Ithink your recipes are georgeous and delicious!

    ReplyDelete
  75. Quiet BakerMay 10, 2013 at 12:46 PM

    Congrats!!! That's truly awesome!

    ReplyDelete
  76. 茄子May 10, 2013 at 3:09 PM

    恭喜你Sonia;-)

    ReplyDelete
  77. AnonymousMay 10, 2013 at 10:51 PM

    Congrats. .

    ReplyDelete
  78. AnonymousMay 10, 2013 at 10:53 PM

    Congrats...fr goh

    ReplyDelete
  79. Amy Cheong, DesirablerecipesMay 11, 2013 at 12:12 PM

    I bought this book this morning at the market and did not know that your recipes were published in it until I read your blog.....what a coincidence!!! Congratulations to you. You deserve it. Ladies out there, do buy it to support Sonia. Hooray.

    ReplyDelete
  80. Nami | Just One CookbookMay 11, 2013 at 3:21 PM

    Congrats Sonia!! That is awesome!!! Wish we can get those magazines..

    ReplyDelete
  81. BakericiousMay 14, 2013 at 10:21 AM

    Congrats! Sona, I must faster go grab a copy :D

    ReplyDelete
  82. Angel @ Cook.Bake.LoveMay 15, 2013 at 8:14 PM

    I am proud of ur achievement Sonia!

    So we got to see ur photo in the magazine ? Haha

    ReplyDelete
  83. AnonymousMay 18, 2013 at 12:35 PM

    我有买 y3k的， 我有翻倒!!!wow, 你很厉害!!!!!!

    ReplyDelete
  84. VivienneMay 24, 2013 at 3:14 PM

    Congratulations! I like your homemade chili paste so much. Learn alot from your cooking blog. Many thanks for sharing with us.

    ReplyDelete
  85. HankerieMay 25, 2013 at 11:28 PM

    Congrats!! Well done.

    ReplyDelete
  86. UnknownMay 31, 2013 at 10:04 PM

    Congratulations Sonia!. Deserving!. Must get a copy this weekend

    ReplyDelete

I may not be able to respond to all of your comment individually due to time constraint, but I do appreciate for every comment left by all of you. Thanks for visiting!
Please identify yourself if you are under Anonymous so I know how to address you.

Note: Only a member of this blog may post a comment.