This is our usual seafood restaurant and it is located very near to my house.
-My favorite crab, very nice stir-fried salted egg crabs
- Lucas's favorite butter prawn
- My husband's favorite steamed Lala (clams) , that day the lala was a bit small, sometime they do have big lala. The stock was so sweet and contains very strong wine aroma. My husband even said this is better than that one serve in Lala Chong Seafood Restaurant.
- Our favorite Salted Pepper Mantis prawn
- normal stir-fried " Shi Cai Choi", tapioca leaves
- This restaurant is situated right inside the kampung, quite hard to find if you are not familiar with Klang
Restoran Makanan Laut Batu 8 is located at:-
162, Kg. Perepat, Batu 8, 42200 Kapar, Selangor.
Tel : 03-3250 8326, 012-31866465, 012-2218044
** for this meal, total bill came up to RM 110 ( included rice, drink and meals), 4 adults and 2 kids, reasonable isn't it?
Salted Pepper Mantis prawn? 是虾姑吗？
ReplyDelete每样看起来都很好吃！！RM110一点都不贵啦！
I like the look of that butter prawn, I want some too!
ReplyDeleteSeeing what you bake and cook is interesting! Why would you think we will get bored of that? Never!
Salivating liao with all the seafood! Next time when I go back, I need to try the salted eggs crab, believe it or not, I never have it before.
ReplyDeleteits quite reasonable, i mean the price, with seafood and stuff, its actually quite cheap. the prawns looks nice, and to be honestly speaking, till this day, i still have no idea how to eat a mantis prawn.
ReplyDeleteFelvinc, ya, it is 虾姑, sure delicious lor because we will not order if not nice, since this is our usual restaurant, so we know what are their best,,hehehe..
ReplyDeleteColin, I know you not feel boring, but I do, hahaha..
LittlecornerofMine, actually it is quite easy to cook this, if i'm able to buy fresh crab ( nowadays quite hard to find crab in wet market because all crabs taken to restaurant), I will cook it and share with you the recipe, ok.
Cindy, hahaha, me too, my husband good at that.
I always wanna venture into Kapar for food but we are not familiar with that area. Thanks for the recommendation...will try my best to find my way here.
ReplyDeleteI like 甘香蟹~ and you crabs reminded of those delicious crabs....... ohhhh~ ahh~ so tasty~
ReplyDeletePrecious Pea, not that diff to find, turn in from Jalan Kapar at batu 8.
ReplyDeleteMia, easy to get fresh crabs from your area?
哦..实在是超值餐...这么多样菜肴包括海鲜三样才RM110,我这附近绝对找不到啦!
ReplyDeleteNancy, this is why I prefer to stay kampung rather than big city, everything also expensive in city...
ReplyDelete虾姑 and 虾婆,I think they are the same ? Ipohite called it 虾婆。
ReplyDeleteWhy Ipoh's mantis prawns is older than Klang one ?
The butter prawns!!!
ReplyDeleteBakeling, har, I dont know Ipoh called it 虾婆 ler, then Klang one must be taste better since it is younger than Ipoh one, hahahaha...
ReplyDeletepigpigsconer, very tempting to you huh..
没错..."婆"一定老过"姑"啦...哈哈哈哈哈..
ReplyDeletelooks delish and so cheap!! Must make my mum take me when i go back!!
ReplyDeleteall is my favourite foods, cant wait anymore, must go this coming weekend :)
ReplyDeleteSonia, you are brilliant, thanks for sharing your secret recipes and recommend the nice place & restaurant...am feel pround of u. Cheers, Amy Tan
ReplyDeleteDear Amy, I'm overwhelmed, your first time leave comment, did you follow thru my blog frequently?
ReplyDeleteThis restaurant is good to try and furthermore you are staying so close to this place. Do enjoy your meal there.
Petrina, Thanks for dropping by.
ReplyDeleteMy Dear Sonia, yes am always visiting your blog, kind of interesting to go thru it!!! Frankly, am really feel pround of u, you my IDOL liau, hopefully one day i could be u around 50% than more than happy liau..ha..ha..LUv, Amy
ReplyDeleteworth to make a trip with family in the weekend.
ReplyDelete