This is another Malay style of fried chicken that I like to order when I pack Nasi Lemak from my favourite stall, fried chicken with lemongrass. Again, I imatate this dish at home.
- I cooked Nasi Lemak with sambal ikan bilis, and to eat together with this fried chicken, yummy !!
Simple recipe to share:-
a. Marinate chicken (pieces) with:-
1. fresh turmeric paste or turmeric powder
2. salt
b. Fresh lemongrass (cut the lemongrass stalks into 1″ length (only use the top and young part), and smash in a stone mortar & pestle until stringy and finely)
Steps:
1. Deep fry the marinated chicken pieces until golden brown, set aside.
2. Use the same wok and remain little oil, saute lemongrass until fragrant.
3. Add in the fried chicken pieces, seasoning with light soy sauce, mix well.
4. Dish out and serve.
Do enjoy Cooking !!!
Hey i like to eat nasi lemak also :D
ReplyDeleteBy the way, just wonder do u know what's the ingredient called...there's a stall near my place selling nasi lemak, they add some small seeding inside the rice and make it very delicious.
Do u what's the name of this seeding? it's very small
JIA JIA
Jia Jia,maybe they add this -cardamom, see the link herehttp://en.wikipedia.org/wiki/Cardamom, hope this help.Cheers.
ReplyDeletewow, you are so great cooker! looks yummy...mounth watering!
ReplyDeleteWahhhhhhh !!!! Nasi Lemak again ! Your lemongrass chicken looks really delicious , I seldom cook nasi lemak because I don't have to as my mum cooks often and always invite us over for a big nasi lemak feast !
ReplyDeletecardamom? em, i see whether i can take a pic on the nasi and send to u,then maybe u will know, hehee
ReplyDeletethe size is very tiny...cardamom is quite big size
JIAJIA
This is absolutely delicious ! Moreover , it comes with Nasi Lemak !
ReplyDeletehi, attracted by ur nasi lemak. nice presentation and the chicken looks...wow, can i order 3 plates??
ReplyDeleteMy little things corner,Thanks dear.
ReplyDeleteA Full-timed Housefly,next time show us your mum's nasi Lemak ok..
Jiajia, send it to my email :sonia9423@gmail.com, see what i can help, ok.
Bakeling, so delicious.
Sherleen, Thanks for stopping by, sorry, no more left, hahaha..
That looks very yummy! Such nice golden brown color too.
ReplyDeleteSonia, i want to eat. You can come here open a nasi lemak restaurant liao lo. Sure make $ one.
ReplyDeleteI become your helper ok?
Something new to me...looks wonderful...
ReplyDeleteLooks delicious! I like lemon grass flavored fried chicken.
ReplyDeleteI love lemongrass! What a fantastic dish you cooked up, and served as part of yummy nasi lemak too ... sigh, I wish can have some right now ...
ReplyDeleteI love nasi lemak too! Your fried chicken looks really yummy, making me hungry now...
ReplyDeleteComing from your kitchen, I can easy bet that it's a really really really delicious dish!
ReplyDeleteGreat photos! I like your photo composition! Getting better by the day...
Oh no... the shredded lemongrass looks even more tempting sonia! This must be a flavoursome this I imagine!!!
ReplyDeleteThis looks really good...
ReplyDeletewow...lemon grass chicken. I can imagine the flavour. It must be very aromatic...mmm. I love this nasi lemak. Have to try it.
ReplyDeleteOh my you are a nasi lemak lover Sonia!!!!YUMMMM:)))
ReplyDeletePalidor, Thanks.
ReplyDeleteJane, good idea, let me think first huh, hehehe..
Vrinda, Thanks for stopped by.
LCOM, I like lemongrass too.
Ju, Thanks for your lovely words.
Blessd homemaker, Thanks for your lovely words too.
Colin, still need to learn from you, master, hahaha..
Mia, simple, try to cook this.
somewhere in SG, Thanks.
Marymoh, Thanks for dropping by.
Zurin, yes, I'm truly Nasi Lemak Lover, hehehe..
AIYO ... Looks so good lah ... I do cook Malay food ... but not that often ... ="( Shame on me ...
ReplyDeleteSurprised! I'm not a big fan of nasi lemak though I'm Malaysian LOL!!
Pei-Lin
This looks and sounds amazing! Deep fried chicken with lemongrass....full of yummy flavours.
ReplyDeleteMMMmmm...delicious!
ReplyDelete