I was not too sure what is the best name shall i given to this fried chicken recipe. At last, I decided to call it as Malaysian Lemongrass fried chicken since I use all local herbs especially lemongrass and fresh turmeric are very common in Malaysia. This is my best deep fried chicken recipe, I like to serve this fried chicken in a party (in my son Lucas's 10th Birthday party), and my kids very often requested me to make this fried chicken for them.
I created this soymilk pudding after I have got the inspiration from a Japanese restaurant which served this delicious dessert. When my family members have their first bite of this pudding , they were saying " Wow , this is nice ! " and we fell in love with this delicious dessert!
Why i give this nasi lemak with the name of Chinese style of nasi lemak? This is because this type of nasi lemak is selling by Chinese hawkers, i use to buy this nasi lemak for breakfast. They add Hae Bee Shung (Spicy dried shrimps sambal) instead the normal chili sambal.
I have been missing action for few days, as my sister-in-law and her kids were visit us last week and also we went back to my hometown over the weekend. After few days of not updating my blog, I just feel lazy to get start to update a new post, hehehe..Anyway, I'm back in action now, but i can only post you this butter cake that i baked last 2 weeks ago as I did not cook or bake any new recipes over these few days.
Yeah, finally I gotten the ramekins that I am looking to buy for long long time. Maybe some of you will wonder why so difficult for me to buy the ramekins, this is because where i living now is only a small town, and i can only get those basic baking tools and equipments.
I have been thinking to make Rosemary Focaccia long time ago, as I like those Western style of savoury bread e.g baguette,croissant, bagels & etc. But my family members prefer those Asian style of sweet and soft bread..So i have to halve the recipe when I baked this Rosemary Focaccia yesterday.