A totally new recipe from me ! Why it called as crumble cookie , because this cookie has bread crumbs, an ingredient hardly see in cookie making. These cookies are crumbly, buttery, salty and sweet, so aromatic ! And it is easy to bake too.
Crumble Salted
Egg Yolk Cookies 香脆咸蛋黄饼干
*makes
around 80pcs
150g butter
(salted)
80g icing
sugar
30g salted
egg yolk (steamed and mashed)
120g all
purpose flour
1/4tsp
baking soda
55g bread
crumbs
Black sesame
seeds, for decoration
Method
- Sift flour, baking powder and baking soda together, set
aside.
- With an electric hand mixer, beat butter and icing sugar
till fluffy and light.
- Add in salted egg yolk, mix well.
- Add in flour mixture, combine well. Then add in bread
crumbs, mix well.
- Scoop a small teaspoon of batter on a lined baking tray,
leave some gap between as cookies will expand while baking. Sprinkle some
black sesame seeds on top.
- Bake at preheated oven at 180C for 15-20mins at middle
rack.
Recipe by
Sonia a.k.a Nasi Lemak Lover
9 comments:
new recipe for the new year..good try and it's a success.
Thanks for the recipe! Just tried baking and it taste good, personally will add more salted egg yolk for stronger taste :)
can i replace all purpose flour by self raising flour?
and sorry if 30g salted egg , abt hw many salted eggs ? thanks
Thanks for sharing another nice & easy way of making the salted egg yolk cookies. Looks really tempting.
Kristy
piggymummy, I made with 3 salted eggs got some balance.
Can I add salted egg yolk powder? If yes, how much to add?
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