Black Sesame Tangyuan and Tri-colours sweet potatoes ginger syrup 三色番薯黑芝麻汤圆

This will be my last post of year 2015. Just to update a new Tangyuan recipe that i prepared on Dongzi festival.

Milo Ice Cream 美禄冰淇淋

For my little son, he doesn't need fancy ice cream, he just likes this creamy Milo ice cream. The other day, he requested to buy some for him, but i decided to make my own Milo ice cream since i still have leftover whipping cream that going to expire soon.

Mung Beans and Pumpkin Tang Yuan dessert soup 南瓜汤圆绿豆糖水

Mung beans soup is one of our family dessert soup. The other day i tried to add some Tang Yuan (glutinous rice balls) that using leftover mashed pumpkin, glad that it turned out nice. The pumpkin Tang Yuan has QQ texture, not bad at all !

Double boiled Dong Quai Egg dessert soup 当归冰糖炖蛋

This double boiled Dong Quai egg dessert soup was my childhood favourite dessert soup. My mother always told my sisters and I how good of this herbal soup benefit to us, Dong Quai 当归 is like female ginseng.

Frozen Matcha Chocolate 冷冻绿茶巧克力

My kids love the Nama Matcha ice cream at a Japanese restaurant that we often visit. Usually they ordered as dessert after the meal. So I also wanted to replicate this ice cream at home.

Brownie with Chocolate Ganache 巧克力酱布朗尼

My family love brownie especially my hubby, and i had tried few recipes before, but still could not win their heart. This time they were enjoyed this new brownie that i made. I think the winning point of this brownie is the sweet chocolate ganache on top.

Daifuku 草莓大福 (Strawberry with red bean paste and mochi)

During my trip to Japan the other day, I some how missed to try out this delicious wagashi (和菓子) Daifuku 大福. Until recently I use leftover mochi from making red bean and mochi bread buns made into Daifuku. It tasted soooo good, until my family finished all at the same day, and requested me to make it again the next day.

Marble Pumpkin Talam / Kuih 大理石南瓜糕

When I first tasted this pumpkin kuih, it reminds me of the corn talam or kuih that I used to eat when I was young. This talam or kuih is best to serve while cold, very refreshing indeed!

Bubur Cha Cha 摩摩喳喳



Just like to record this local dessert Bubur Cha Cha in my blog here. A easy and yummy dessert that my mom used to prepare for us when we were young.

Blueberry Betty with Walnuts and Coconut 蓝莓酥碎粒

I was tried to search for a new dessert recipe using blueberries. Then I found this dessert called Blueberry Betty. Interesting to find out Betty is refer to a baked pudding made of layers of fruit and buttered breadcrumbs.

Broken Glass Jelly 玻璃碎果冻

 

Some time it is fun to make this kind of colourful jelly, they look stunning and perfect to serve in a party.

 

Brioche bread pudding 布里歐修麵包布丁



I save two of the Parisian brioche that I made the other day, so I can use them for making this bread pudding. It was buttery and milky while I was enjoying this pudding while hot.

Pumpkin Custard 金瓜粟米燕菜

In the recent missing MH370 flight, let me realized that we have to 活在當下  (appreciate every moments that we have now !! ). Lets us pray for all the passengers on board this flight and have a safe return..

The other day I got a small good looking pumpkin from wet market, the seller told me this pumpkin is planted here but the species is from Taiwan.

Raspberries Clafoutis 覆盆子布丁蛋糕

Clafoutis, is a baked French dessert of fruit, traditionally using black cherries, arranged in a buttered dish and covered with a thick flan (like batter), and once baked, dusted with powdered sugar. I baked this few weeks ago but i used some very fresh raspberries.

Matcha Tiramisu 抹茶提拉米苏

We bought many matcha flavour of KitKat from Hokkaido, so far we have yet to find this matcha KitKat at the supermarket here, the usual one only chocolate flavour. I hide few boxes of this matcha KitKat in the refrigerator as I wanting to use it to decorate this matcha Tiramisu. After kept for almost 2 months, I can't kept it any longer because my kids already found the kitkat, so I have to quickly put into action before they steal it ^_^.

Cranachan (traditional Scottish dessert) 传统苏格兰甜点

Cranachan, is a traditional Scottish dessert, made from a mixture of whipped cream, whisky, honey, and fresh raspberries, with toasted oatmeal. I have never been to Scotland and never try this dessert before. I found this dessert when I try to find a recipe to use up some oats that have keeping for too long. My family don't consume much oats, I will buy when there is a need arise..

Crème Caramel 原味布丁

The first time I tasted crème caramel not in anywhere else but in Ho Chi Minh at Pho 24 shop. Vietnam's food is very much influenced by French, you even able to find this crème caramel selling at market. Anyway, it took me long enough to make this yummy dessert at home.

Strawberry Cream Cheese Pie 草莓乳酪派

Wishing to my Malay blogger friends and readers Selamat Hari Raya Aidil Fitri/ Eid-ul-Fitr 2013 and Happy Holidays to the rest !!

I also want to take couple of days off from blogging and go jalan jalan dan makan makan (travelling and food hunting) ^_^ .

This strawberry cream cheese dessert was served at a Birthday party we attended some time back. My kids love this dessert very much. So I never shy to ask for the recipe, here is the recipe that I obtained from my hubby's friend.  This is perfect dessert to be served in any party.

Six Threes Ice Cream 六个三冰淇淋

I am feel refreshing today as haze has almost gone, and I can see sky (still not that blue) and sun, so this is a good day to share with you this refreshing and full of vitamins ice cream that I made during the hazy day. It was gone too fast ,less than 2 days we finished 1.5lite of this ice-cream.
Why this ice-cream called Six Threes Ice Cream?

Mango Pomelo Sago Dessert 杨枝甘露

After every Pai Tin Kong celebration (CNY day 9) , my mom sure give me one pomelo. Usually i don't buy pomelo because kids don't appreciate this fruit. When i was thinking to make this dessert using the pomelo given by my mom the other day. I saw Jessie also sharing this dessert using so beautiful pinky pomelo. When i was trying to peel this pomelo, I was hoping my pomelo will be look pink like her but i still got the same ordinary plain pomelo, so sad ^_^..