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Wednesday, March 18, 2009

Switzerland, Zollikofen/Bern, Breakfast & Lunch, Part 2

1) Breakfast at Hotel Gasthof Tiefenau

-Not like the usual buffet breakfast serving in the hotels here, they just ready the breakfast on the table. Croissants, bread, cheese, ham, salami and yogurt all are very fresh.







































- Each guest will get a small pot of coffee or tea (depend your preference) . They served very nice coffee.




-This is not Lorenzo "sofa" but Lorenzo "sugar", hehehe...









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- On the last day of check out, they served a very special bread for us. The appearance look similar like something, you can have your own imagination, hahaha.
The skin of the bread is croissant, inside is a big sausage ( they called Bratwurst). I forgot to take the photo of the inside, the bread is so nice until I finished it only realized that I have not took the picture. I must learn how to bake this, but first I need to learn how to bake croissant ?




2) Lunch at "Bern" train station
- When we walked around the Bern area, we took a quick lunch at "Bern" train station.
All the stalls in this shop just purely sell all kind of bakery items e.g croissant, bread, sandwiches, cake and etc, unlike Malaysia's hawker stalls have multiple of choices....




































- I tried the cheese tart and the taste was great.
p/s I will be back on next post for the dinners which I took at Zollikofen

8 comments:

Reanaclaire said...

wow.. switzerland... my goodness.. u were there! how i wish i could go too.. ok .. please post more pics.. food, screneries... the whites.. flowers.. snow... and all... haha..

Happyland said...

wow wow , you've had a great food trip ! :0

Colin Woon said...

Croissants is good! It goes really well with butter and sausage. The breakfast at the hotel looks really good.

Bakeling said...

Oh ,croissant is my favourite pastry !

When I read the paragraph " On the last day of check-out......" You know what I did ? I keep laughing laudly by myself ..hahahaha !

I have the same experience like you , when the food is too good or too hungry , I sometimes forget to take photos about the food !

Nancymommy said...

哈哈...我也是...每次都忘记拍照,等吃了一半才想到...
我看到了一个我也很熟悉的面包,就是在第三个相片中的圆面包...上回我和老公去Italy玩的时候,天天早上都是那个面包,我喜欢吃面包,所以还能接受,老公就很难tahan...他说面包硬的丢去墙上都会反弹回来...
看来你吃的早餐比我吃得好很多.... :(

Sonia ~ Nasi Lemak Lover said...

Reanaclarie, ya, more photos coming.

Happyland children arts, ya, I'm a food lover.

Colin, croissants in Europe is the best.

Bakeling, since I'm became a food blogger, my kids and husband keep complaint they can not immediate enjoy the food because everytime have to wait I take photo, pity them, hahaha...

Nancy, hahaha, my husband told me the same thing, he said the bread eat until his mounth so pain. But I have no problem on it, I like the bread hard outside but soft inside, best to accompany with cup of coffee.

Faye fly said...

wah pretty place,nice yummy food :) how enjoy at there ah u ^^

SueSue said...

Wah so nice your were in Switzerland. All the pastry in Western country is indeed very nice but then if you asked me to have it everyday for breakfast...Hahaha I can die ler.

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