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Tuesday, November 4, 2008

Asam Laksa

Long time thinking to cook Asam Laksa, finally I cooked it on Sunday for lunch after few research via Recipe books, blog and get help from my Malay friend. The taste of My version of asam laksa was good but it can be better with one important sauce i.e "Penang" prawn paste (Har koe), need to ask hubby to buy it when he has any business trip to Penang.

Recipe will provide upon request.

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