Friday, November 28, 2008

Steamed Cup Cake

My sister-in-law so kind sharing this simple recipe and i tried it immediately and am very happy with the result. It is so easy to prepare, and the taste is not too sweet. Furthermore it is healthy ( because steam !!). I followed her suggestion to use paper cups, so much convenience and easy to eat, especially for kids.















Here is the steamed cup cake recipe:-

4 eggs
100g sugar
50ml corn oil
130g self raising flour or cake flour
1/2 tsp vanilla ( or pandan, chocolate &etc)

1. Combine the eggs and sugar in the bowl of an electric mixer and whisk until fluffy.
2. Add corn oil,vanilla, and followed by self raising flour and whisk well.
3. Pour into paper cup and steamed for 20 minutes.

3 comments:

Nancy said...

请给recipe...我要学...谢谢!

Emile Zola@life said...

Nancy, steamed cup cake recipe have published specially for you.

bakeling said...

Wah ,your blog is really worth to viewing !

The design of your blog is beautiful !

Nice steamed cup cakes ,I will try to do it one day since the paper cups I bought were lying there for a century ! Thanks for your recipe.

Blog Widget by LinkWithin