Monday, November 29, 2010

My entry to Wendy's sponge pancake giveaway

In order to support Wendy's latest sponge pancake giveaway, I have created two recipes and here are my submission:

1st Entry-Green Tea sponge pancake with red bean paste

My entry to Wendy's sponge pancake giveaway



Green Tea sponge pancake with red bean paste


Simple recipe:-

1 egg (large)
1 tbsp sugar
1 tbsp all purpose flour

a pinch of green tea powder
3-4 tbsp red bean paste

Method:-
1. Separate the egg, beat egg white with sugar till soft peak.
2. Lightly whisk egg yolk, add in egg yolk, green tea powder and sift flour into egg white mixture, slowly fold the batter till incorporate.
3. Heat a non-stick pan over low flame, pour in the batter, swirl it around to coat.
4. Put in red bean paste, cover with lid and cook until sides look golden, and center of pancake is cooked.
5. Flip into half or just flip onto plate.
6. Dust green tea powder over the sponge pancake.


My entry to Wendy's sponge pancake giveaway


2nd entry- Ham and Mozzarella cheese sponge pancake

My entry to Wendy's sponge pancake giveaway

My entry to Wendy's sponge pancake giveaway


Ham and Mozzarella cheese sponge pancake

Simple recipe:-

1 egg (large)
1 tbsp sugar
1 tbsp all purpose flour

3-4tbsp grated Mozzarella cheese
1 pc Ham, shredded
1 sprig spring onion, chopped
1/2tbsp Olive oil

Method:-
1. Separate the egg, beat egg white with sugar till soft peak.
2. Lightly whisk egg yolk, add in egg yolk and sift flour into egg white mixture, slowly fold the batter till incorporate.
3. Heat a non-stick pan over low flame, add in olive oil, pour in the batter, swirl it around to coat.
4. Put in shredded ham, chopped spring onion and Mozzallea cheese, cover with lid and cook until sides look golden, and center of pancake is cooked.
5. Flip into half or just flip onto plate.


My entry to Wendy's sponge pancake giveaway


Have you be participated in Wendy's giveaway? If not, please be hurried, closing date is on Thu 2 Dec 2010. Happy Blogging !!

34 comments:

♥LOVE2COOK♥ said...

Owh my!!! They are simply great entries ya! Loved them both...yumm yumm yumm!!! :D

Bo said...

The second one is my favorite...these seem so simple...I'm going to have to try it.

Anonymous said...

are u sure its 1 tbsp flour

Sonia (Nasi Lemak Lover) said...

anonymous, Yes, i'm very sure is 1tbsp flour...

鲸鱼蓝蓝蓝 said...

哇....看到第二个的,我口水滴完了又滴.............

Jane Chew said...

good! simple & nice

noobcook said...

love both the Asian and western style pancakes... so versatile and delicious!

Little Inbox said...

The 2nd one looks really tempting!

3 hungry tummies said...

Great combinations! I especially love the savoury one :)

wendyywy @ Table for 2..... or more said...

Sonia,
Oh I remembered you told me you ham version.. or was it bacon, hahaha!!!
Nice tries.
I've given you 2 lucky draw numbers.

DG said...

Both look goods, but if you let me choose, I would like to have the second one, because of the filling ... Yummy :)

Honey Bee Sweets said...

Sonia, you got the best of both versions! Sweet and savory...yum yum! ;))

Liz said...

wow....this is good. simple and easy. will try soon..

busygran said...

I love both versions. Simply delicious!

Swee San said...

Wah Sonia.. very fast leh.. :)

daphne said...

ooo. sonia! I hope u win! both entries look soooo good and tempting! i think the sponge with red bean is unique.

Jeannie said...

I love the look of the savory version, so fluffy!

WyYv said...

Nice try there and thanks for the recipe :)

Victoria said...

The second one looks just like an omelet! What a fun idea to use sponge pancakes instead :)

Chow and Chatter said...

wow love the green tea one very cool

Cheah said...

Wow, your red bean paste pancake looks so delicious and nice clicks too! How not to drool?

Pete said...

Good to have this for my breakfast.....yum yum!

Little Corner of Mine said...

Your sponge pancake looks really spongy!

Confectionery Queen said...

The green tea sponge pancake looks really gooodddd.

Kitchen Corner said...

Wah! Two different flavors of sponge pancakes. I like both no matter is sweet or savory. I've a similar recipe but haven't try it out yet. Thanks for your inspiration. I should try it out one of these days. Cheers!

Cheah said...

Sonia, did you cook the red bean paste?

tigerfish said...

So hard for me to choose which one I like. I usually will choose the savory but your sweet version with red bean paste is so oozing good too!

Angie's Recipes said...

I love both. They are different and they are both great!

Su-Lin said...

I love the idea of these sponge pancakes! Will definitely have to try at home - thanks!

Min said...

I love the 2nd one...so cheezy...really yummy!

Beachlover said...

those 2 look great!! I like the an-ban one!!

Linda www.mykindofcooking.com said...

Wow! Wonderful recipes, I am going to give both a try. My son got me hooked on cakes with red bean paste.

Sonia (Nasi Lemak Lover) said...

Dear all, Thanks for stopping by. Look like most of you prefer the savoury version of ham and cheese, my kids love the this version too.

Pauline said...

Oh my god! Your pancakes look so good! I definitely would like to try all three of them!

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