Yesterday we had dim sum for breakfast at Damansara Up Town after our morning jogged at FRIM (Forest Reserve Institute Malaysia) . When come to lunch, I was headache and don't know what to cook since i did not go to morning market. After checked through the pantry, noticed a loaf of white bread still sitting on the island counter. So i quickly grapped two eggs and prepared this French toast for a late lunch..
I use the homemade chocolate sauce to drizzle on this French toast, simple and yummy..refer to homemade chocolate sauce here..
French Toast with Chocolate Sauce
(recipe source: by Sonia aka Nasi Lemak Lover)
20g dairy whipping cream
1tbsp condensed milk
6 slices white bread
Toasted almond slices
Homemade chocolate sauce (refer to recipe here)
1. Combine egg, milk, cream, condensed milk and sugar, whisk to combine.
2. Dip bread in the egg mixture, add 1tsp butter in a non-stick frying pan, pan fry bread till both sides golden brown.
3. Serve hot with chocolate sauce and toasted almond slices.