Friday, October 22, 2010

Homemade sweet garlic chilli dipping sauce

My Malay friend taught me this simple sweet garlic chilli dipping sauce to go with anchovies fritters. This chilli sauce is suitable for dipping the savoury snacks, fried spring rolls, steamed savoury cakes, sausages or etc.

Homemade sweet garlic chili dipping sauce





Homemade sweet garlic chili dipping sauce


Homemade sweet garlic chilli dipping sauce

200g fresh red chilli
8 cloves garlic, chopped finely
700ml water
4tbsp sugar or taste
1 1/2tsp salt or taste
1-2pc dried tamarind peel (asam keeping)

Method
1. Wash red chilli, trim and cut in half, scrape out the seeds (if you like the sauce hot, leave the seeds in). Blend chilli in a blender till fine with some water (from 700ml water).
2. Mix chilli with chopped garlic, water, and tamarind peel, also add in seasonings sugar and salt, simmer for about 30-45mins till sauce became thicken. Stir it from time to time, and adjust the taste accordingly.
3. Pour into clean container once cool, store in fridge before serve.

Homemade sweet garlic chili dipping sauce

                         Happy Cooking !!

36 comments:

cikmanggis said...

makan dengan keropok goreng pun sedap :)

Bo said...

I love this sauce...I always buy sweet chilli sauce already made...I'm not sure if I can find those peppers here.

Jane Chew said...

hot hot de, I like o...






Dr.Sameena Prathap
said...

Hi Sonai,

The Sauce lloks so rich in colour...wow..:)

Dr.Sameena@

www.myasytocookrecipes.blogspot.com

Belly Good Cooking said...

Yum yum. Makes me thinking back about the old malay kueh stall which I frequents when I was a teenager.

noobcook said...

I like how you tie the chillis to the bottle, very cute! your chilli sauce is a lovely red and looks spicy.

苏联妈妈 said...

spicy chilli, i love it ~~

鲸鱼蓝蓝蓝 said...

那个照片...也拍得太美了吧?
赞^^

zurin said...

This is good!!!!im so so making this soon. :)tq

Anncoo said...

Love the color and of course love the chilli sauce too!

ReeseKitchen said...

Sonia, you always have very nice and tempting sauce made by yourself. Can I have some...haha!
I never try making any chilli sauce myself, always thought it is quite complicated...;p

Angie's Recipes said...

Love the chillie sauce! This kind of chillie are pretty expensive here.

Fuat Gencal said...

Ellerinize, emeğinize sağlık. Çok leziz ve iştah açıcı görünüyor.

Saygılar.

Shirley @ Kokken69 said...

Looks really good, Sonia and this is a wonderful sauce to have in the kitchen.

Somewhere in Singapore said...

Looks good...

My Little Space said...

Sonia, that's not enough for all of us! Must make more.... haha... Hey, have a great weekend.
Kristy

busygran said...

The sauce also goes well with fried spring rolls, vegetable epok epok and many more... Yum!

neyeeloh said...

Is this the chilli sauce we normally eat with keropok?

Bakeling said...

A very creative way to shoot those chilli ! I like the first photos very much !

wendyywy @ Table for 2..... or more said...

The canteen at my 1st school also made their chilli sauce in a similar way, but with dried chillies. And they add in toasted sesame seeds for fragrance. But then, I think they use more sugar than you did, plus some vinegar too cos it was needed to thicken the chilli sauce for the keropok lekor.
Some more, they told me, if dried chilli is used, must simmer for 2 hours, if not will cause tummy ache.

Your usage of fresh chilli here will be my option if I want to make some, 2 hours of simmering is just too long!!!

Pete said...

Ahhh, can eat with chicken rice also!

Little Corner of Mine said...

Lovely, I like this on my chicken rice. The only difference is I used vinegar instead of assam keeping.

Rachana said...

Thats a lovely sauce recipe. Love the colour :-)

Barbara said...

This would be fabulous with spring rolls. Would you just look at that color!!

ICook4Fun said...

I like this type of chili sauce. I think it will go very well with fried food and also chicken rice. I just bought a big bunch of red chili and I am going to make this. Thanks for sharing Sonia.

Chow and Chatter said...

wow this looks so good homemade sauces are always the best

Jeannie said...

Very bright and spicy looking...delicious dip for fritters.

AngieYHL said...

wil try this,today my hubby fried us wanton n the only thing i need was this type of chilisauce :)

petrina said...

Looks yum!!! I'm going to try it next weekend! thanks for posting up the recipe

Jess @ Bakericious said...

I love any chili sauce, I can eat something just because wanna taste the chili sauce hahaha...

Karen said...

Yum! I love chili garlic sauce...I've never made it at home, always store-bought. Much easier than I expected. I will have to give this one a try! Thanks!

tigerfish said...

So hard to get fresh red chilis over here :(

pigpigscorner said...

Love chili sauce especially those that are sweet! Yummy with everything!

Sonia (Nasi Lemak Lover) said...

Dear all, do try out this simple chilli sauce. Thanks.

znette said...

hi Sonia
Im newbie & Enjoy very much your sharing & many nicely taken pics, wll keep coming back for more of your delicacy.. enjoy yr days...

Mark said...

makan dengan keropok goreng pun sedap :)

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