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Monday, July 27, 2009

Tomato Pork Ribs Noodle Soup

The other day saw this noodle soup from one of the TV show, as usual, use my six sense, I tried to cook this same Tomato Pork Ribs noodle soup, and using the Pho which I brought back from HCM.

-Prepare superior stock ( carrot, corn, cabbage, chicken bones)

-Braised Tomato Pork Ribs

- Place noodle in a bowl, pour in the superior stock and topped with braised Tomato Pork ribs (add some gravy as well), garnished with spring onion or any vegetables..

- Tasted sweet and little sour

**All family members enjoyed this noodle soup except my husband who said tomato pork ribs still best to eat together with rice, "alamak" and as usual, he seldom accept new taste...

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