-Prepare superior stock ( carrot, corn, cabbage, chicken bones)
-Braised Tomato Pork Ribs
- Place noodle in a bowl, pour in the superior stock and topped with braised Tomato Pork ribs (add some gravy as well), garnished with spring onion or any vegetables..
- Tasted sweet and little sour
**All family members enjoyed this noodle soup except my husband who said tomato pork ribs still best to eat together with rice, "alamak" and as usual, he seldom accept new taste...