I got this idea on how to make this meringue ghost from Jane's corner, but I did not use her recipe (I use the earlier ice cream cookie recipe which taught by Felvinc) and method (she leave the meringue in the oven and door open for overnight) as humid air here will cause the meringue absorbed the moisture and turned sticky very quickly. Anyway, Thanks to Jane for sharing this great idea.
Halloween Meringue Ghosts
(source : originated by Sonia aka Nasi Lemak Lover)
2 large eggs white (about 50-60g)
40g icing sugar
1/4tsp cream of tartar
1/8tsp vanilla essence
2tsp corn flour
Chocolate chips, to deco the eyes
1. Line a baking sheet with parchment paper.
2. Beat egg whites and cream of tartar on low-medium speed until foamy.
3. Add the sugar, a little at a time, and continue to beat until the meringue holds soft peaks.
4. Add in corn flour and vanilla essence, continue to beat until very stiff peaks.
5. Pipe meringue into small ghost shape and carefully place two chocolate chips into each meringue ghost.
6. Bake at pre-heated oven at 70c for 90mins or until they are dry and crisp to the touch and easily separate from the parchment paper.
7. Immediately transfer the baked meringue into air tight container (to avoid meringues became sticky and gooey).
** Desmond was so happy to enjoy this cripsy and sweet meringue ghosts !!
Happy Baking and Happy Halloween !!
39 comments:
cantiknya...mas suka...
creative & nice....
happy halloween!!!!!!!!!!!!1
very cute!!
hahaha....vy cute neh!!!
happy halloween!!
Very nice Sonia! Love the idea! Too bad this year I am not baking any Halloween stuff for my girls. Your boy is right about going to US to enjoy Halloween, bcos they go all the way, no expense saved. And it is known that kids in States love halloween more then any other holidays (maybe besides xmas), because they get to dress up, go out at night which is pass their bedtime and eat as much candy as they like!! How cool is that? Talking about that, I sure miss my life there, lol! Happy Halloween!
Very, very cute! ^u^
So cute! Haven't actually tasted Meringue before..does it taste sweet?
Ha ha ha, cute halloween meringue!
Nicely done, really look like little ghosts! :)
Looks so cute!
aww so cute!
haha pastinya Desmond tak akan pindah ke Usa lagi:)
Sonia you sangat kreatif ma:)
Haha... so funny that your boy has such request! Those meringues are such cuties! Thanks. Have a great weekend.
Kristy
So cute. I'm sure he was very very happy with these ghosts :)
They're friendly ghosts, Sonia! So cute and edible too!
They look totally cute and adorable....sooo cute...kids would love them
Pushpa @ simplehomefood.com
its so cute :) im sure ur kids like them a lot.. you're such a great mom~
oh these are cute what a great Mum you are, yep America loves Halloween
Hahah...I'm sure the cute ghosts with their BIG eyes made his day :)
Soooo cute!!!
很可爱！！
Your son is so funny!
They are pretty good...
Sonia, I have tagged you. Please read this: http://spoon-and-chopsticks.blogspot.com/2010/10/thanks-elisabeth-for-tagging-me.html
Oh poor Desmond, lucky that mommy make this cute and spooky little ghosts :)
You are very sweet mom Sonia !
Very cute and I bet Desmond loved them.
Wow...this is too cute! I have to try it.
i followed the entire recipe, but it turns out to be liquid..and can't stand up to become the lil ghost..
any ideas?
Haha! Very adorable of Desmond to say that under the influence of the media!! Well, if he decides to pursue education in the States when he's older, I don't think it's stoppable. It's gonna be adventure of a lifetime. =)
Lovely idea for Halloween. I myself actually am never into Halloween despite my stay in the States. My fave holidays there are Thanksgiving, Christmas and Fourth of July.
How cute! Happy Halloween :)!
Sonia, these are so cute! I once joined in the halloween celebration in Hawaii many yrs ago, I truely enjoyed it so much and hope to go back USA during halloween but too bad still cannot make this till now :(
Sonia, these adorable ghosts are not scary at all. In fact, I want to eat them before they come after me! Btw, I've so enjoyed your blog and recipes that I've passed you an award at my site: http://foodivakitchen.blogspot.com/2010/11/sexy-sushi-and-award.html
spooky spooky.. hehhe cute
The "ghost" looks cure and friendly.
Well done!
Dear all, Thanks for stopping by.Ya, this meringue ghosts are too cute..
Bee Bee, I know you miss USA very much, hehehe..
Melodii, did you beat egg white till stiff peak? did you bake very long hour on low temp? i dont know what was your problem, this recipe is work for me, maybe you should try again..
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How cute! Happy Halloween :)!
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